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Biting into a Padrón pepper is like playing a game of Spanish roulette.

Here’s what happened when the lure of clear streams, endless skies, and elusive fish brought two best friends to the ends of the earth.

Like Locals Do: Explore a City With a Greeter Guide

The delicacy may have been born in a monastery—but it’s far from chaste.

One traveler steps off the beaten path into this Nepali town.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

Behind the Masks of Photographers Iris Brooks and Jon Davis

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.

Food Experiences Worth the Trip from Five Well-Traveled Chefs

The Songlines of Sydney

Sardinia makes for an idyllic summer getaway.

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.