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These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

Similar to January’s Airbnb purge in San Francisco, the news from Japan highlights regulatory friction between the home-rental giant and the destinations where it operates.

This week, the Smithsonian’s National Portrait Gallery became the center of the contemporary art world.

Afar’s picks for the 40 best new and renovated hotels around the world.

Overview

Featuring maps, images of favorite destinations, and art from around the world, these grown-up pastimes will keep even the most ardent globe-trotter entertained while stuck at home during these puzzling times.

With hip neighborhoods and new world-renowned restaurants, chic hotels, and design-forward shops, Lima has become so much more than a stopover city.

Photographer and writer Annapurna Mellor on connecting with people, taking photos, and traveling with a purpose.

What contracting Zika taught one traveler about traveling fearlessly

Arizona is the place to be for those passionate about farm-to-table cuisine, craft beer, and locally made wine.

A young woman ventures to Spain for the first time with her mother, and discovers that sometimes, the apple really does not fall far from the tree.

Samantha Sanz of Talavera at the Four Seasons Resort Scottsdale shares her favorite places to eat and drink when she’s not working.

The Old Pueblo outdoes its neighbors with Sonoran specialties, locally owned restaurants, a dedication to native ingredients, and some great beer and Chinese food.

Treat yourself to one of these monthly or weekly craft coffee subscriptions. Bonus: They also make great gifts for loved ones in need of a pick-me-up.

In search of world-famous wines and secretive drinking societies? Dijon might be Burgundy’s capital, but the sleepy town of Beaune is the true heart of this hallowed wine region.