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Rockefeller Center was one of the great construction projects of the Great Depression, a complex of 14 buildings between Fifth and Sixth avenues and 48th and 51st streets built over the 1930s. It’s also one of America’s grandest examples of Art Deco design, from the Indiana-limestone-clad buildings themselves to its interior murals and allegorical figures in panels above the entries to the various buildings. (Daniel Okrent recounts the fascinating history of the complex in detail in his acclaimed Great Fortune: The Epic of Rockefeller Center.) For many travelers to New York, the center is a favorite destination even if they aren’t students of architecture or urban planning. It’s the home of Radio City Music Hall, where the Rockettes perform; its 70th-floor observation deck offers sweeping views of the city; and every morning tourists gather outside the windows of the NBC studios during the broadcast of The Today Show.

The center also hosts temporary large-scale art installations, like Jeff Koons’s enormous dancer and flower puppy in recent years, and the lighting of its Christmas tree marks the unofficial start of the holiday season. Another bucket-list experience here is taking a turn on the small sunken ice rink under the golden statue of Prometheus. Just across Fifth Avenue from Rockefeller Center is another New York landmark, St. Patrick’s Cathedral, looking better than ever after a multiyear renovation that included a thorough cleaning of the Gothic building’s facade.

The Great Wall of China runs more than 21,000 kilometers (over 13,000 miles), not as one continuous wall but rather as fortified wall sections. Some of the sections date back more than 2,500 years, though only 8.2 percent of the existing wall is original. The Mutianyu Great Wall is one of the more accessible portions. Hike (because that is what you’ll be doing, even on the wall itself) up the Great Wall, then slide down the side of the mountain on a toboggan. Alternatively, explore the Simatai Great Wall, which retains a more authentic feel—save, of course, for the fake water town at the bottom. Even more remote is the Jiankou section, which is largely unrestored, so book with an experienced group like Beijing Hikers or Wild Great Wall.

As you enter Barcelona‘s famous Mercat de Sant Josep de La Boqueria from La Rambla, one of the first stalls you encounter is Tocineria Marcos, purveyors of Iberico ham and a stunning array of other cured, cooked, and fresh meats. It’s just one of the dazzling displays of delicacies in this, the most famous of Barcelona‘s 40 or so food markets. (Another favorite, and slightly less touristed, is the beautifully remodeled Mercat de Santa Caterina, short walk away.) La Boqueria dates back to 1217; a pig market was conducted here starting in 1470; and the current metal roof was built in 1914. There’s no better place to shop for a taste of Catalan culture.

Al Shaqab Hotel, located in Al Shaqab’s equestrian complex in Education City, is quietly implementing an innovative hospitality concept that promotes healthy lifestyles among its guests, with a focus on physical activities and a balanced diet. Al Shaqab Hotel, a two-story building with simple interior style and horse-related art-work, offers a modest number of guest rooms (70), but an abundance of amenities, such as the Stay, Ride, Swim package which includes the use of Marwan Club –a fitness club equipped with state-of-the-art facilities, equestrian riding packages, swimming pool, steam and sauna rooms, a Kids zone, and facility tours. True to its vision to promote wellness, the hotel does not serve alcohol, has a no-smoking policy, and houses The Chef’s Garden restaurant, which with its “farm-to-table” concept gets most of its produce from Al Safwa Farm, Qatar’s only licensed organic farm. This hotels appeals to horse lovers, those guests with children interested in horses, and horse-riders appreciative of the nearby world-class riding facilities. Rooms at this oasis-like hotel start at QR495 ($135) pn/pp. B&B packages including one-hour riding sessions are QR955 ($260) for a double room or QR1,340 ($368) for a family of four. For reservations, send an email at [email protected] or call +974-4470-7400.

Quartier de Poterie – where I watched Moroccan artisans create plates, tiles, bowls, fountains etc. from clay to, man gauged wood fired kiln, to hand painting, and finished glazed products for sale in the shop.

As a travel writer and a kama’aina or “child of the land” in Hawaiian, I know about Waikiki hotels. Growing up not far from the Waikiki of the late 1960’s and 1970’s, I have watched Waikiki transform from a simpler time when there were fewer hotels, showrooms had live entertainment with local celebrity singers and hula dancers performing every night, and a sprinkling of small bars were scattered like shells along the sands of Waikiki. In that long- ago time you could take an evening walk on the beach and listen to the Hawaiian music under the stars.




So much has changed since then. The Waikiki of today along bustling Kalakaua Avenue is such a compacted array of luxury brand stores, chain restaurants, and concept eateries, that some visitors may find it a bit contrary to their idea of relaxation. So they head to an outer island. But enchanting Oahu should not be overlooked because of its popularity, so I’ll tell you about an oceanfront oasis on the beach at Waikiki that you’ll love.


There are two sides to Waikiki: The Diamond Head side, and the Ewa side. The Hilton Hawaiian Village Waikiki Beach Resort is situated on the Ewa end of Waikiki on what was once referred to as the Kalia area. The famous Hawaiian water-man Duke Kahanamoku, the father of modern surfing, and an Olympic medalist, was born here in this well-populated residential area. There was also a small hotel with thatched roof cottages along the beach called Niumalu Hotel. Decades later in the 1950’s Henry J. Kaiser (and partners) bought most of the land up, negotiated leases, dredged a tidal area and created a lagoon. Then he built rooms, restaurants, and bars, and opened his Hawaiian Village Hotel in September of 1955. Soon he added an incredible marvel of an aluminum dome that was constructed in 20 hours and built as an entertainment venue. He later sold the property to Conrad Hilton.


The Hilton Hawaiian Village Waikiki Beach Resort has also made changes over the years by revamping its oceanfront 20-acre layout. Because of its size, manicured gardens, several pools, various room types, shopping, a luau venue, and multiple restaurant offerings, all along the largest expanse of Waikiki Beach, it is the only true resort in Waikiki, But I did promise you an oasis. So here is the secret: the Hilton’s Ali’i Tower.



The beachfront Ali’I Tower is a quiet “hotel within a hotel” in the large resort. Guests staying at the Ali’i Tower have their own front desk and concierge, a private pool and deck overlooking the beach, fitness room, and private bar. All of the rooms feature understated design and upscale amenities. Guests sporting their Ali’i Tower bracelet can go to the front of any line at the ever-popular Tropics Bar & Grill or Rainbow Room. Tip: Book the corner Diamond Head Oceanfront rooms on the upper floors. Your two lanais give you an expansive view from Diamond Head, across the surf spots along the reef, all the way to the Tapa Tower and Duke Kahanamoku Lagoon, the marina, and across the ocean to Ewa Beach. Don’t miss the Friday Night Fireworks from your balcony. The Hilton Hawaiian Village has been continuing this beloved tradition since 1988. So settle in at the Ali’i Tower and relax knowing that you have found a slice of the old Waikiki that still exists.

Vero Beach is somewhat off the tourism radar. (Those in the know may like to keep it so.) Vero attracts travelers with its golf courses, beaches and a luxury vibe, coupled with an Old Florida feel. Spend a few days at the Vero Beach Hotel & Spa, and its understated elegance and sense of community will begin to lull you in more deeply. The friendly staff—from the concierge to the desk, valet and housekeeping—offers professional service with genuine warmth. Their local tips and knowledge are gold. The hotel is luxurious yet cozy, from the refined pool to the beachfront fire pit to the comfy “living room,” where guests are invited to enjoy morning coffee or tea and a wine happy hour. Get social--chat with the staff, and share stories with other guests. This same character is found in the spacious suites, with details like robes with zebra stripping, a yoga mat, and Caribbean-style wooden sliders that open to large balconies overlooking the beach or pool. In the morning, wake up to a sunrise amidst a pink and periwinkle sky. At night, fall asleep to the rhythmic lapping of ocean waves on the shore. Hotel amenities include the well-appointed White Orchid Spa, Heaton’s Reef poolside bar, the stylish Cobalt restaurant, as well as a secluded hot tub, a gym, a boutique and a fountain-rimmed, azure pool. The hotel’s location on Ocean Drive is steps away from the beach, shops and restaurants. The hotel is perfect for travelers seeking a winter getaway, a weekend escape or a romantic destination.

Welcome to Middle Earth in the South Pacific, and an ideal stop for traveling fans of the author J.R.R. Tolkien and the Lord of the Rings and Hobbit movie trilogies. Near the rural town of Matamata—itself a destination for its LOTR-inspired visitor center and a selfie-ready statue of Gollum along the main street—the re-created sets of Hobbiton offer a detailed and fascinating glimpse of the hobbit holes, meadows, and gardens of Bilbo and Frodo. An essential conclusion to the tour is quaffing an only-available-in-Hobbiton Oatbarton Ale at the leafy lakeside Green Dragon Inn.

Only a block from the beach on the south end of Ocean Drive, this local, family-owned shop offers some of the best treats under the Florida sun. Generous samples are provided as well as palm-shaded benches to enjoy them. Offerings include citrus, citrus products and snowballs, but the signature treats are the soft-serve and slushies made with the sweet juice of oranges and grapefruit sourced from the Banak family’s 2,000-acre grove in Indian River County. The soft-serve is soy-based and lactose-free--making it a treat that’s less than 100 calories. For a refreshing delight, swirl the icy orange slushie and creamy orange soft-serve. It’s creamsicle heaven. Coffee die-hards are accommodated with a special coffee slushie--perfect morning, afternoon or night.

The woodblock prints from ukiyo-e artist Hokusai first introduced me to Japan’s most iconic volcano. Between 1826 and 1833, Hokusai traveled to many provinces in Japan to see Mount Fuji from different vantage points as represented in his works Great Wave off Kanagawa, Watermill at Onden, and Nihonbashi bridge in Edo in order to produce the famous “36 views of Mount Fuji” series. I have always loved these graphic prints and was determined to get at least one view of this magnetic mountain in my lifetime. During my stay at Hoshinoya Fuji, I was able to get the same view that Hokusai etched almost two centuries ago in print number #35 of the series: Mount Fuji reflected in Lake Kawaguchi.

Set northeast of Lake Kawaguchi, Hoshino Fuji is the destination for those interested in “glamping” and exploring Japan’s natural side. Barely a year old, the resort rises like concrete tree houses among the red pine forest. Upon check-in you’ll be given a backpack with headlight, water bottle, snacks and portable blanket to urge you on for nearby adventures. Around the resort, camping elements are incorporated with hammocks between the pines, open camp-fires at the Cloud Terrace, and portable in-room coffee kit. Each cabin has a plush bed, minimal furniture and a balcony for panoramic views of the lake and Mount Fuji.

You can “rough it” with nature outside, but I couldn’t resist pampering myself with the amenities provided by the resort. My perfect morning started with a bath scented with hinoki and flowers before a wholesome breakfast with fresh baked bread on my private balcony. During the day you can go out for a hike or kayak or learn how to smoke food from one of the members of staff. In the evening, learn how to cook over an open fire from the chefs before you enjoy the best dinner with local meat and vegetables. The staff at Hoshinoya Fuji thought of all the details that would create a great camping trip and combined it with the attentiveness of a luxury hotel to create a truly unforgettable experience. A work of art led me here and I can’t wait to return and experience this level of hospitality again.

The system of canals and chinampas (cultivated artificial islands fashioned from the area’s swampy soils) that has survived in the far-south neighborhood known as Xochilmilco once stretched all the way to the Centro. To this day, the community is known for its plant nurseries and vegetable gardens. These ancient landscapes now contribute to what has become one of the most singular pleasure gardens in the world, where visitors hire “gondoliers” to propel boats known as trajineras as they sail these channels in the company of floating mariachis and food vendors, partying teens, and extended families out for a picnic lunch. Since a tour is usually a four-hour-plus investment (it flies by), ask your oarsman to take you to Xochimilco’s more-rural precincts, where you’ll enjoy marvelous quiet, far from the madding crowd, in the company of cranes, curs, and picturesque cornfields.

If you want a more back-to-nature romantic sleep, head off the main island of Providenciales and onto the less resort oriented Grand Turk and stay at the historic Grand Turk Inn. A charming bed-and-breakfast in a 150-plus year old Caribbean clapboard inn, it doesn’t allow children under the age of 16, and has an old fashioned allure, where time still feels like it moves slowly. In a prime Front Street location, it was originally build as the Methodist Manse, but today has been converted into a stately B&B with just five elegant, sunny suites and overlooks the beach and turquoise waters of the Columbus Landfall National Park. Despite the historic style of the inn, rooms are modern and have satellite TV and air-con, as well as full kitchens and West Indies colonial era furnishings made from rattan and bamboo. Don’t skip the huge rooftop sundeck facing the ocean and historic waterfront. The included breakfast is delivered to your room each morning based on your menu selection from the night before. There is also an on-site restaurant serving an Asian influenced menu. Also take a stroll down Front Street to explore more restaurants and listen to local artists playing nightly on the street.

Mazatlán is going through a renaissance. “The Pearl of the Pacific” saw its original heyday along with Acapulco during the glamorous 50s and 60s, when Hollywood stars mixed with Mexico’s elite for sun and fun and cocktails. By the 90s, however, Mazatlán was worn around the edges and run down, a forgotten tourist relic while the Caribbean coast’s Cancún rose to world fame. Well, Mazatlán is back, baby-- back to its former glory and more. If your hotel is in the touristy souvenir-filled “Zona Dorada” (Golden Zone), be sure to spend your days in the Pueblo Viejo (Old Town) and its charming, fully renovated historic center steps away from the beach. The cultural scene here is vibrant--live theater and dance performances, tasty eateries, unique boutiques, and several interesting museums. Of course, getting out in the sea and sun will also be a priority. Surfing, sportfishing and horseback riding are all popular here, but the real don’t-miss activity is a whale or dolphin-watching expedition. Onca Explorations (www.oncaexplorations.com) offers popular daily ecotours to observe marine mammals. At the end of the day, a drink at a beachside bar is in order. As you people watch and enjoy the dramatic Pacific sunset, you can ponder whether you’re in the mood for watching a concert at the Teatro Angela Peralta or dancing the night away at one of Mazatlán’s many Zona Dorada nightclubs.

Like many other Philly institutions, the Philadelphia Zoo is America’s first. It opened in 1874 and encompasses over 40 acres of gardens and exhibits, featuring more than 1,300 animals, including many rare and endangered species. Visitors may need a full day to explore the many exhibits and attractions, and should consider reserving a guided tour to get the most out of their visit. One of the most popular and unique activities is the Zoo Balloon, a tethered hot air balloon that soars 400 feet over the zoo grounds, with spectacular views of the nearby Schuylkill River, Fairmount Park and the Philly skyline. The balloon flies from May through October, weather permitting; check the home page of the zoo’s website on the morning of your visit to see the balloon’s status. The kids can get up close and personal with a variety of creatures at KidZooU, the new children’s zoo and wildlife education center which offers both indoor and outdoor learning experiences. American history and architecture buffs should look for the Frank Furness designed Victorian gates and gatehouses, as well as a very historic home located on the zoo grounds, known as The Solitude. Built in 1784 by John Penn, grandson of William Penn, the Solitude house is a lovely neoclassical manor house and is the only original Penn home remaining in the US. The zoo is open daily from 9:30 to 4.

The Viceroy Riviera Maya is a 41- villa resort set on the sugary-white-sand beach along the Riviera Maya. Surrounded by a lush jungle ambiance dotted with dense with ferns, palms and guava trees, it offers a luxurious retreat for guests 16 and older. Guests are treated to an ancient Maya blessing, performed by the onsite shaman - guaranteed to transform worries into a relaxed mindset to mesh with the tranquil resort. The spa employs Maya healing techniques and traditions, while a lagoon pool, fine-dining restaurant, seaside grill, private pier, fitness center and a library lounge are some of the many guest amenities. A menu of artisanal soaps offers a choice of scents. Once the selection is made, the Soap Concierge slices personalized bars from large blocks of soap for their use. Pet packages are available and include a blessing from the shaman, personalized, hand-made portable pet palapas and personalized menus designed by resort chefs.