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The Larco Museum is the starting point of your visit to Peru. It has the largest collection of pre-Columbian pieces in the Americas and tells the history of Peru without being tiresome. That’s a feat in itself, because we’re talking about 10.000 years of history! Everything you’ll see in Lima and around the country will make sense after this visit. The quality and beauty of the pieces are amazing, showing all the complexity of the local cultures. It’s a beautiful museum, very well curated, the exhibits are simple and to the point and everything is explained in displays and videos. The museum offers also a super interesting guided visit for families with children. Other famous part of this museum is two private rooms dedicated to erotic pieces, showing the connection between erotic and fertility.

The brand new Marriott Port-au-Prince is located 6.5 miles from Port-au-Prince International Airport, in the city’s emerging commercial district, called Haute Tourgeau. On a recent visit, it provided me with a much appreciated retreat from the wild hustle and bustle that defines so much of Haiti. It’s a cool hotel, and it goes beyond the call of duty to be socially responsible. To begin with, a tremendous effort is made to employ locals, and to support Haitian businesses that provide the hotel with products and services. Much to the chagrin of some of the locals, you won’t find a Starbucks in this Marriott’s lobby. Instead, you can sample one of the best, and most likely strongest coffees, you’ll ever had–Haitian Rebo! The public spaces are filled with a well-curated collection of–you guessed it–local art. Philippe Dodard, a renowned Haitian artisan, selected the works. Some of his own pieces made it onto the walls as well, one of the most prominent ones can be seen in the lobby area. The food is great and there are plans to tap more into the Haitian cuisine in the future. Produce is sourced from local farmers, mostly from the Kenscoff area. ___________________ A big thank you to JetBlue (http://www.jetblue.com) for flights to and from Haiti, and of course the Marriott Port-au-Prince (http://www.marriott.com/hotels/travel/papmc-marriott-port-au-prince-hotel/) for accommodations.

Got good taste? Charlie the Tuna, the longtime mascot for StarKist, has his own statue outside the StarKist canning company in Atu’u on the north shore of Pago Pago Harbor. Wearing his signature Greek fisherman’s cap and Coke-bottle glasses, the statue evokes memories of the “Sorry, Charlie” slogan. Tuna canning is one of American Samoa’s main industries. Though tours of the facility are not available, the statue is always open for photos and selfies.

Tucked behind a religious statue behind the Cathedral of the Holy Family in Tafuna, you’ll find one of the island’s several tia seu lupe, or star mounds. This example, three meters (almost 10 feet) high, is one of the best-preserved and most easily accessible of these mysterious configurations. Believed to have been used in a ritual by tribal chiefs to capture pigeons for an unknown rite, these stepped-stone structures are similar to others found throughout Polynesia.

Dozens of artists from a myriad of backgrounds and cultures—American, Texan, Mexican, Latin American—sell their work at the San Angel Folk Art gallery in San Antonio. The gallery is stocked with paintings, ceramics, paperwork, textiles, glass, and sculpture, and visitors can easily spend the better part of an afternoon viewing the exhibits and browsing the wares. With such a diverse breadth of art, there’s a piece to appeal to every collector’s tastes. Image of tin art by Chris Ake courtesy San Angel Folk Art.

Much like when it picked then-up-and-coming Shoreditch for its first London hotel, The Hoxton brand put its Paris outpost in the heart of the 2nd Arrondissement, a booming neighborhood thanks to the arrival of several millennial-focused start-ups and tech firms. The 18th-century building’s position is also convenient for exploring the city, as attractions like the Louvre, the Marais, and Notre-Dame are a pleasant walk away. Back at home base, you’ll find eclectic interiors courtesy of the Soho House team, with original architectural details like spiral staircases and mosaic floors sharing space with vibrant floral wallpaper, mid-century-inspired furnishings, and hand-picked contemporary artwork. It’s all in keeping with The Hoxton’s emphasis on shared social spaces, so along with the comfy lobby lounges, you’ll find guests hanging out in the Rivié brasserie (which serves all-day menus of French fare and comfort food classics in both indoor and courtyard areas) and the cozy Jacques Bar (where Moroccan influences show up in the décor and the drinks list).

Sydney’s 158-acre botanic garden, which hugs the harbor between Mrs Macquarie’s Chair and the Sydney Opera House, is home to nearly 9,000 plant species. Depending on the season of your visit, you might seek out spring peaches and wisteria or tropical orchids and summer lotus flowers. On any occasion, don’t miss descendants of the 200-million-year-old Wollemi pine, a dinosaur of a conifer only discovered in 1994. The gardens are also studded with sculptures from historical statues to modern works by Bronwyn Oliver, Paul Selwood, and Keld Moseholm. The quartz-and-sandstone Wurrungwuri depicts an Aboriginal shield once used by the traditional owners of this land. Tours are offered throughout the year, including a 1.5-hour Aboriginal history tour on the food and medicinal properties of native Australian plants.

Set on 12 lush, cloud-forested acres next to the Urumbamba River, this eco-resort (a member of the National Geographic Unique Lodges of the World) is practically a destination in and of itself. Here, 83 rustic-but-chic, whitewashed adobe casitas are tucked among a sanctuary of terraced hills, stone paths, and waterfalls that are home to 214 bird species and, at 372 cataloged varieties, the largest collection of native orchids in the world. Guests are encouraged to hike around the grounds (the hotel can also arrange for excursions farther afield), visit the resort’s Ecocenter, or relax in a naturally heated spring-water pool while listening to birdsong.

The superior casitas are the simplest accommodations, but still come with plush robes, hand-crafted Andean slippers, and a separate dining area. Superior deluxe rooms feature fireplaces, while suites offer terraces with garden views. The most lavish option, the Villa Inkaterra includes an open-air shower, plunge pool, and 24-hour butler service. When not luxuriating in your room, visit the glass-walled restaurant, which has stunning views of the river, or head into Agua Calientes, which is just a few minutes away and offers several other dining options.

The 40-room John D. Rockefeller estate is sometimes described as being modest compared to other Gilded Age mansions on the Hudson. While it is true that it doesn’t have the same over-the-top quality of the Vanderbilt mansion, it does have one thing that distinguishes it from the other estates nearby, its gardens. Laid out at the beginning of the 20th century with Frederick Law Olmsted (of Central Park fame) leading the project briefly before being replaced by William Welles Bosworth, the gardens are one of the best examples of Beaux Arts garden design in America. Bosworth’s design consists of a number of different gardens spread over terraces descending from the house, many with views of the Hudson and the Palisades on the other side. (The Rockefellers helped protect the land on the opposite side of the river, assuring their views would never be ruined.) Japanese, French, and other styles are contained in separate garden rooms, while the grounds are also home to a number of contemporary sculptures, fitting given the Rockefellers’ legacy as patrons of the arts. It is only possible to visit Kykuit on guided tours offered from the beginning of May to the end of September. (Members of the Rockefeller family continue to use other buildings on the estate and they are apparently not interested in having visitors wander away from Kykuit and drop by unannounced). Choose the “Landmarks Tour” if you are interested in spending more time in the gardens than the house itself.

Have you been to Corfu? Aside from the heart-exploding ride from the airport under approaching aircraft, through the twisting seaside road hugging the cliffs, and enduring the taxi driver’s rendition of “ Goldfinger” accompanying the blasting radio, you’ll be most contented to stay at lovely, peaceful hotel MarBella. You may wish to venture out to the beautiful Venetian-influenced Corfu town and perhaps do some sightseeing or hiking several times during your stay. There is much to see and experience in Cofu and the MarBella is a perfect home base. Have the family with you? There are pools for children or the quiet beach and sea await. Love food? The sumptuous breakfast buffet has something everyone will enjoy. The Trip2taste Festival of Greek foods and wines (Marina Boutari) was going on during my stay and I enjoyed the hands-on classes, famous chefs (Effie Gialousi), products (Lila Kourti of Trikalinos Bottarga, Boutari wines, and others) and beautiful food. An intimate dinner on the beach was one of the most incredible experiences, with Executive Chef Alexandros Kapsokavadis creating superb cuisine to pair with select Greek wines. www.trip2taste.com www.trikalinos.gr MarBella has several types of room configurations so no matter who you are traveling with you’ll have a comfortable stay. If you’ve had enough sun, there are many spaces to curl up with a book, sip on a glass, or meet new friends. You will surely find “ your own” MarBella and wish to return again.

When most people look at a piece of turquoise, they see a pretty blue stone. The people of New Mexico see water, sky, bountiful harvests, and a source of health and protection. Turquoise has been a valuable stone—in jewelry, for ceremonial purposes, and as an object of trade—for more than a thousand years. Many works of art incorporating turquoise are on permanent display in New Mexico, at institutions like the Museum of Indian Arts & Culture in Santa Fe. You can also, however, see (and touch) them at street festivals and markets along with weaving, pottery, silverwork, Kachina dolls, and more. You may even decide to take a bit of New Mexico home with you.

In the Old Souq at Deira and in traditional boutiques in malls you’ll see colorful jalabiyas or women’s kanduras, which are increasingly being bought by foreign women. When out in public or in the company of men who aren’t family, Emirati women wear the ubiquitous black cloak-like abaya and black shaylah wrapped around their head - tightly if devout, more loose if less conservative. The most religious women we’re a Saudi-style niqab that ties around the head and covers all but the eyes. When worn with gloves and socks, so not an inch of skin is revealed, it’s known as hijab. Underneath the abaya and shaylah, young Emirati women wear designer fashions and jeans and t-shirts. However, when they’re at home with family, along with older ladies, more traditional-minded women will wear a jallabiya or women’s kandura. Some of these are very simple, made from floral cotton prints, while others, like those in the photo above, are a lot more elegant, made from silks and linens, and decorated with applique, sequins, gems, tassles, and crocheted and embroidered features. In the days before the discovery of oil, Emirati women didn’t wear abayas and shaylahs. They wore these dresses in public with a gauzy face veil and baggy pantaloons. These days the pantaloons have been replaced with smart matching trousers. Over the years, jalabiyas and kanduras have increasingly become a popular souvenir. If you’re going to get one, make sure to buy some pretty sequined slippers to match!

Families would be hard-pressed to find a more memorable place to stay than Giraffe Manor. Located in the leafy suburb of Langata, about a 30-minute drive from central Nairobi, the 1932 family home of a former candy baron was modeled on a Scottish hunting lodge before becoming a sanctuary for endangered Rothschild’s giraffes, for which the boutique hotel gets its name. The ivy-clad brick mansion features 12 light-filled guest rooms, many with gauzy canopy beds and understated furnishings, but the real draw is the airy breakfast room, where you can feed the exceedingly friendly animals as they crane their necks through windows and doors in search of snacks. Afterward, complimentary chauffeured vehicles are on hand to take you to the area’s most popular attractions: at the David Sheldrick Wildlife Trust, the residents being fed are orphaned baby elephants.

Walking along the Winnipesaukee River Trail in New Hampshire, I came upon the river gorge. As I looked down at the rushing waters, I could see two kayaks fly by with the two riders laughing and enjoying the rapid ride. I love the outdoors and this trail was a nature trek that was a treat. There are many sights to enjoy on the trail. (Binoculars are a plus and don’t forget your camera). The animals hiding in the trees and bushes are not easy to spot, but patience and stillness are a big help. I spotted a deer. Mink, otters, deer, and moose live deep in these woods. It is the summer home of kingfishers, swallows, song sparrows, and many more birds. Mallards and wood ducks are easily seen alone the river banks and they love to nest in this river. Occasionally, you will spot a bald eagle or an osprey. Hawks can be seen in fall as they prepare to migrate south for the winter. There are 11 species of snakes native to New Hampshire. One, the Timber Rattlesnake is venomous. It is protected by law so leave it alone. Keep in mind: 1. The more quiet and still you are, the more the likelihood you will see wildlife 2. When you hike it is your responsibility to “hike safe” - go to: hike safe.com Please remember to bring a plastic bag for any trash you may have and dispose of it in the Help to keep the area clean and beautiful.

New Mexico has an official state vegetable: the chile pepper. (In case you’re wondering, only 13 out of the 50 states even have such a designation.) And the self-proclaimed chile capital is the tiny agricultural village of Hatch--population 1600. But every year, on Labor Day weekend, up to thirty thousand people converge here to celebrate the hot pods during the annual Hatch Chile Festival. Climate and soil here converge for optimal pepper-growing. If you can’t make it to the Rio Grande Valley in early September, don’t worry about the flavor running out--roasted then frozen or canned, or dried and powdered, Hatch chiles can be had year-round. At Pepper Pot, a family-owned restaurant on what passes for the village’s main drag, try them stuffed--the chile relleno--or in sauce form, over enchiladas, burritos, huevos...And when it comes to which sauce to choose, New Mexico has an official state question: “red or green?” The local (and tastiest) way to answer is “Christmas,” and you’ll get both. This is down-to-earth terroir... Incidentally, several years ago, Anthony Bourdain passed through here and proclaimed Pepper Pot’s red enchiladas to be the best he’d ever had. Come judge for yourself. Open for breakfast and lunch, this converted home is a cash-only restaurant. The borders of both Texas and Mexico are only an hour away, and it’s a favorite with local farmers and bikers passing through; if you decide to eavesdrop, you’ll be hearing trilled Rs and twangy English.