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With their classic silhouettes and thoughtful amenities, these camper vans let you adventure with abandon—#vanlife-style.

Danny Lledó, a Michelin-starred chef raised on Spain’s “gamba roja de Dénia,” never faltered in his journey to be the first to bring the prized prawns to American diners.

From the economy to the environment, from health and wellness to food and friends, these factors are influencing how we travel the world this year.

An AFAR writer and winter sports enthusiast discovers unparalleled adventure when going off-piste in Engelberg.

According to local top chef, Juan José Cuevas, this Caribbean Island is booming with agritourism opportunities—with plenty of good eating included.

After a five-year hiatus, the airline has started offering service to San Francisco and Los Angeles from the New York hub again.

The first transatlantic JetBlue flights from JFK to Heathrow are finally operating.

From family-friendly Nile sailings and ultra-luxurious Danube cruises to a Black history-focused journey on the Rhone and an exploration of Northern California’s Napa Valley, these are the new river cruise experiences to book in 2023.

The U.S. Virgin Islands is a destination for both land and sea adventure.

Get off the beaten path and far from the summer travel crowds on “Vela,” a UNESCO-protected style of passenger vessel known as a phinisi.

Following centuries of deforestation, the U.K.’s northernmost territory has invested heavily in rewilding. Now some environmental leaders want to go a step further.

Whether you’re looking for bustling nightlife or a music-lover’s paradise, Toronto’s unique neighborhoods offer plenty to explore.

2021 was good to Denmark’s capital city, ushering in new hotels, urban farms, and even a floating sauna. The best part? 2022 is looking even better.

There’s a lot going on, including new sea kayaking adventures, a home for Māori art, and a manuka honey meadery.

From patatas bravas to paella, these Spanish dishes are a must-try.