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Tokyo’s Creative Corner

Wandering Chef: Julie Reiner in Maui

Exploring this Chinese city, one dish at a time.

An independent traveler walks up the cruise ship gangplank to find herself part of a floating community.

The dish is ubiquitous throughout the country, though nobody quite knows where it got its unusual name.

After a string of personal losses, a writer heads to Tamil Nadu seeking solace from her sorrows. It takes two temples, a palm leaf astrologer, and the driver of a velour-lined taxi to make her feel whole again.

Love architecture? Then you’ll want to know about these hotels.

A father and son cruise the Mediterranean in search of a new mythology.

Wandering Chef: René Redzepi Takes Tokyo

Wandering Chef: Dominique Crenn in Paris

The real foragers aren’t in San Francisco or Copenhagen. They’re tromping through Morocco’s mushroom-gilded forests.

AFAR chose a destination at random and sent the poet Beth Ann Fennelly with 24-hours’ notice to a Central American paradise.

A writer travels to the Horn of Africa to find the source of a global obsession.

A once-impenetrable country reveals itself to writer Matt Gross one meal at a time.

Founder’s Note: Surprised in Sicily