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Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.

13 Ways to Make Flying Much Easier

The Songlines of Sydney

If you love exploring the world, it’s important to do your best to protect it.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

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A restaurateur who’s always looking for what’s next shows us the Cuatro Caminos neighborhood, where some things are better left unchanged.

Overview

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.

That fancy cocktail in your favorite bar is changing everything in the villages of Mexico’s southern state.

A sommelier travels to the birthplace of wine.