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Discover what makes Zanzibar’s capital a destination worth visiting.

Salzburg has no shortage of atmospheric restaurants and shady beer gardens serving hearty sausages, schnitzels, dumplings, and potato dishes. Don’t skip these classics, but do save room for new arrivals that offer more creative and modern cuisine.

In the country’s wine region, you can pick grapes, sing songs, and keep ancient harvest traditions alive. It’s so much fun, you can taste it.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Jonathan Gold on a spontaneous journey to Prague with just 24 hours’ notice.

In Greece’s Peloponnese countryside, food is sourced from hillside to hearth.

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.

Pastry chef, Michael Laiskonis, shares his favorite things to do, see, and (of course) eat while in Bogotá, Colombia.

AFAR chose a destination at random—by literally spinning a globe—and sent Frank Viviano on a spontaneous journey to Venezuela.

In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.

With celebrated chefs hailing from every corner of the globe, Shanghai’s broad culinary landscape offers incredible restaurants in a spectrum of styles. Dumplings—Shanghai’s most popular snack—come in every glorious incarnation: fried and steamed, pork and radish. But there’s much more to eat and drink here. Duck into an urban soup kitchen, sit down for satisfying noodles, or discover the plethora of options on Wujiang Lu. Here are our picks of where to go!

A former art historian who now runs the family-owned cooking school in Palermo shares her favorite food destinations in Palermo.

You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.

Rebecca Walker embarks on a spontaneous journey to Bulgaria, guided by locals she connected with both virtually and in real life.

AFAR chose a destination at random—by literally spinning a globe—and sent Rolf Potts on a spontaneous journey to Russia.

On the Caribbean island of Tobago, you’ll find sand, surf—and the fastest goats on the planet. Now if they’d just run in a straight line….