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Build a Napa Valley weekend around hotels that connect you to the region’s landscape, food, and wine.

Level up your next visit to the nation’s capital and check out the exciting influx of new hotels, restaurants, bars, and books.

As global hubs continue to receive major makeovers, the airport dining scene is getting a much-needed upgrade too. With a focus on celebrating local cuisine, these meals are the best we’ve had in transit recently.

Chicken wings are a given, but be sure to save room for roast beef sandwiches, pepperoni pizza, cheese-stuffed banana peppers, and more.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

DEN has nearly a dozen airport lounges and lounge alternatives. Here’s everything you need to know about the four best ones, including how to access them.

A little bit of an upgrade can go a long way on some flights. Here’s when it’s worth it to shell out extra to go from economy to Premium Economy.

Santa Fe has all the art, food, history, and nature you could want. Here are the coolest ways to spend your time in the Southwestern city.

So much more than a financial hub, Frankfurt has plenty to offer curious travelers, from world-renowned museums and expansive outdoor spaces to delicious local cuisine and lots and lots of cider.

See the best art museum in the country, wander a 985-acre island, and enjoy a coney dog.

Plan an unforgettable trip to the land of fire and ice.

These are the 8 most exciting new hotels to book in Paris—whether you plan to attend the Paris Summer Olympics or are simply plotting your next trip to the City of Light.

Coffee and tea are drunk nearly everywhere, but what people around the world eat to start the day varies widely.

From dinner under the stars to a bush safari, discovering the Northern Territory’s food scene means dining alfresco and expanding your horizons.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.