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In Japan’s capital, youth dress up—and let loose—in over-the-top themed establishments.

Just 30 miles from the southern gate of Zion National Park, Quail Creek State Park surrounds a 600-acre reservoir that boasts some of the warmest waters in Utah. Its consistently mild climate draws year-round tourists and day-trippers eager to boat, fish, and swim in the clear blue water. The park is also home to a spacious campground, which proves a popular alternative for Zion visitors who want to stay in a red-rock-desert setting.

Dining in Salt Lake City means lots of international cuisines (thank you, Mormon missionaries, for introducing the foods of the world to Utah!), and you’ll also find all the favorites of the skiing and hiking crowds: strong coffee, great pizza and pasta, fresh sushi, and great drinks.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Jonathan Gold on a spontaneous journey to Prague with just 24 hours’ notice.

If eating huge plates of pork, deciphering local slang, and snowshoeing through the woods of Québec can’t bring two siblings together, what can?

At a working cattle ranch in Northern Patagonia, visitors can ride horseback, eat traditional Argentine asado, and yes, stay the night.

Mexico’s Riviera Maya has become famous for its collection of beach towns—Playa del Carmen, Akumal, Tulum, and Punta Allen among them—that not so long ago would have been called “sleepy.” Today, they are increasingly popular points along a north-to-south Riviera Maya trajectory, offering archaeological sites, a biosphere reserve teeming with flora and fauna, and gorgeous beaches to explore. From climbing 13th-century Maya pyramids and swimming in freshwater cenotes, here are the best things to do in Mexico’s Riviera Maya.

This national park is centered along the spine plateau above Bryce Canyon, which drops to the east from the main park road. Along the road are numerous pull-offs for enjoying views down into the canyon, with its miles and miles of awe-inspiring sandstone hoodoo spires. Drive to the far south end of the park where the road terminates for the best views of Rainbow Point, named for the colorful rocks that lead into the Grand Staircase National Monument, then get away from the crowds by hiking one of the many trails that drop into the canyon. Visitors can also pick up a backcountry permit and stay overnight to see the stars. While most tourists come during the spring and summer months, Bryce is particularly stunning in the winter when it’s covered in snow.

Spend your days in Costa Rica going from national parks to open air restaurants. Along with some of the best rice and beans in Latin America—they show up at breakfast, lunch, and dinner—there’s plenty of seafood and other proteins. Local ingredients include seafood, corn, beans, and root vegetables so you’ll see a lot of them on Tico tables. And the culinary scene is expanding quickly so expect flavors from Asia and Europe in the mix too.

Caesarea, the city and harbor that Herod built, is now preserved as a national park. A walk along its pathways allows visitors to experience the city’s role as part of ancient Rome and its days during the Crusades in the Byzantine era. Check out a concert at the partially restored amphitheater, or dive in Caesarea’s sunken harbor and underwater archaelogical park. Ancient ruins, including the remains of Herod’s palace, sit along the coastline. A state-of-the-art visitor center offers a historical perspective, complete with famous figures presented as hologram tour guides: King Herod, Rabbi Akiva, the Apostle Paul, and Hannah Senesh. Right outside the park’s boundaries, find a modern city with restaurants, cafés, and some eclectic galleries selling wine, cheese, olive oil, and jewelry—plus a lovely stretch of Mediterranean beach.

Pastry chef, Michael Laiskonis, shares his favorite things to do, see, and (of course) eat while in Bogotá, Colombia.

AFAR chose a destination at random—by literally spinning a globe—and sent Scott Hocker on a spontaneous journey to Croatia.

One of the most dynamic conductors in the world of classical music, Alondra de la Parra, shares how music focuses her travel and informs her creative vision.

How do you make sense of diverse, dizzying São Paolo? Talk to the people who make the sushi, spray the graffiti, and build the giant watermelons.

One of Philadelphia’s outdoor treasures, Fairmount Park is one of the nation’s largest urban park systems. The park was originally founded in order to protect Philadelphia‘s drinking water supply. The tract of land at Lemon Hill was the first land purchased to create Fairmount Park in 1855. Lemon Hill refers to both the house pictured and the hill itself, situated on a spectacular site overlooking the Schuylkill River, with views of the Art Museum and the city’s skyline. The Lemon Hill mansion is one of several original park mansions still in existence. Each house has its own unique personality and history, and all are open to the public.