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In a bid to appeal to a new set of riders, the train company has switched up its meal selection and done away with white tablecloths on long-haul rides.

Flying with kids can be challenging enough. Finding out that your seating assignments have been split up only adds unnecessary stress. Here’s how to make sure your brood stays together while up in the air.

This is the fascinating story of how an otherwise normal suburb came to claim its proud, spooky title.

During a trip to Wildwaters Lodge, one writer learns why Uganda is rapidly becoming a white water destination.

One writer spends three days exploring the best food and drink among France’s storied wine region.

How to take a culinary road trip through SLO CAL’s (San Luis Obispo County) delicious restaurants and lush vineyards.

Rather than just a self-indulgent spa escape, Golden Door also represents more mindful travel choices.

Writer Alan Richman has won 16 James Beard Awards for his food writing and eaten in the world’s finest restaurants, but he’d never been to Norway⎯until AFAR sent him with 24 hours’ notice.

Comedian Atsuko Okatsuka hadn’t seen her dad in years. So she headed to Bali for what she thought would be a chill reunion. He had something else in mind.

The country’s tourism board is trying to fight “PTO shaming” by letting you nominate your colleagues for a free trip if you win.

A writer who grew up in Moscow finds echoes of her past on a spontaneous trip to a former Soviet Republic that’s forging a new identity.

All about the ill-fated voyage of the HMS “Bounty,” how Presser spent six weeks on the Pitcairn Islands, and the finer points of free tropical fruit.

It’s got all the charm of a cottage, right in the middle of the action.

Overview

In a small coastal village, a group of Moroccan women have formed the first female artisanal fishing cooperative of its kind.