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The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

With their seven-month-old daughter and dog in tow, an intrepid couple heads across the vast expanse of Oz

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With 24 hours’ notice, AFAR sent writer Wells Tower into the mazelike markets and Lucha Libre dens of Mexico’s notoriously misunderstood megalopolis.

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Wandering Chef: Saison’s Mark Bright in Hong Kong

Chefs and cowboys, chickens and mongooses, guitars and King Kong—they’ve all found new lives on Kauai, an island where the only constant is change.

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If you think a flying sleigh is weird, get a load of these Christmas myths.

Tokyo’s Creative Corner

Cuisine aside, what is it that makes a French dinner party so, well, French?

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