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Lanikai Beach is no secret to the locals, or to tourists, as it is consistently ranked among the best beaches in the world, and it’s arguably the best beach on the island of Oahu. Chances are that if you’re visiting Hawaii then you’re probably on vacation which should make it easier to visit Lanikai during the week. This will increase your chances of finding a secluded spot to lounge in privacy. In fact this amazing beach is usually empty during the week (I would recommend avoiding this beach during peak tourist season or on the weekends). There is no parking, no public bathrooms, and no vendors of any kind within proximity to the beach so come prepared. Pack your sunblock, snacks, and drinks and lounge on this secluded, white-sand beach for the day. Enjoy doing nothing at all or read a book. Or you can fall in love like we did!

Thai cuisine, with its balance of three to four fundamental taste senses, may be complex but that doesn’t make it difficult to pick up the basics. Bangkok has a plethora of cooking schools, some of which are attached to renowned Thai restaurants such as Bo.lan and Blue Elephant. Blue Elephant is one of the most respected venues in the city and its tuition reflects its exalted status. Two courses are offered daily, with the morning session featuring a visit to a local market and the afternoon session including a detailed introduction to Thai ingredients. A homier option is Amita Thai Cooking Class. Classes are held in an antique canalside home and include an explanatory visit to the resident herb garden.

In 1979, what started as a mail order book business has grown into an impressive storefront and gallery. Spend ample time in this smartly-curated, stellar photography bookstore with rare and unusual finds devoted to contemporary photography. The gallery also presents fine photography.

Founder’s Note: Uncommon Travels

The chance to try Iron Chef Masaharu Morimoto’s first Pan-Asian restaurant is what brings most people to this Disney Springs spot, which opened in 2015. The menu blends flavors from China, Japan, Thailand, Singapore, South Korea, and Malaysia, while the decor impresses with a glass staircase, sparkling chandeliers, and a 270-foot-long bar. This is the kind of restaurant where sharing plates makes for the most satisfying meal, so come with a group and cover your table with Peking duck, sushi and sashimi, shumai dumplings, pad Thai noodles, and more. Just be sure to save room for the revelatory desserts, which range from Oreo tempura to house-made churros.

Fish fanatics beware: vacation in Turks and Caicos and there’s a good chance you’ll start dreaming about living on the islands forever. Conch and grouper are often the stars of the menus so you’ll have plenty of chances to try them served all kinds of ways. But, really, chance up your order a bit here and there. After all, there’s a lot to be said for a lobster dinner at a fine dining restaurant overlooking the water or for hanging out at the touristy but fun Thursday-night fish fry off of Grace Bay Beach.

After a string of personal losses, a writer heads to Tamil Nadu seeking solace from her sorrows. It takes two temples, a palm leaf astrologer, and the driver of a velour-lined taxi to make her feel whole again.

At Salt Water Farm, students return to the land—and the sea—to learn forage, fillet, and feast.

Café culture is an essential part of the Austrian experience, and there’s no better place to find it in Salzburg than at the historic Café Tomaselli. Dating back to 1700 and owned by the Tomaselli family since 1852, the great coffees, delicious pastries, and warm ambience mean the marble-topped tables don’t stay empty for long. It’s a place to see and be seen, a traditional institution popular with visitors, intellectuals, and celebrities. Even Mozart was a regular here. His widow, Constanze, later returned to the city with their children and lived upstairs with her second husband, Georg Nikolaus von Nissen, from 1820 to 1826. A Mélange (similar to cappuccino) or Einspänner (mocha with thick whipped cream) are two top picks from the extensive coffee menu. Order pastries separately—from the large selection brought tableside by one of the so-called “cake maids.”

The foothills around Tucson are home to some of the best spa-golf-resorts in the U.S. and you don’t have to go far for a taste of the wilderness before you turn in. Just behind the Loews Ventana Canyon resort on the edge of the city, an unspoiled trail awaits. This lush riparian canyon takes you into the heart of the Santa Catalina Mountains, studded with saguaros. Deer, bobcats, javelinas, and the occasional mountain lion might cross your path. About 2 1/2 miles in, you’ll come across seasonal water; The Maiden Pools. If you’re an experienced hiker seeking a challenge, keep on going and you’ll reach The Window, a natural rock arch about 7000 ft high.

Chiang Mai residents tend to think that their city beats Bangkok when it comes to bohemian spirit. And the presence of occasionally experimental venues such as the North Gate Jazz Co-Op does much to strengthen that case. There’s a blissfully uncommercial freedom to this spot. The shophouse interior is crammed with musicians and patrons, while the party busts outdoors to the tables set on the sidewalk. As you might expect from the name, jazz is the order of the day here. Local and visiting instrumentalists come to play sets and to stretch out in jam sessions. The results aren’t always music to everyone’s ears, but the variety of genres encapsulates the loose, fun ethos of the place.

Le Rêve rises up like a dollhouse from a street lined with bars and restaurants in the leafy neighborhood of Providencia. Completely renovated in 2011, this pretty boutique hotel works on a B&B basis, the idea being that guests make the most of the surrounding eateries. However, tea, coffee, and snacks are always available, and there is an open kitchen so guests can poke their head in the fridge when peckish. This gives the hotel a unique, homey feel.

Behind the white shuttered windows, communal areas include a lounge area with an honesty bar and a library stocked with international books. The dollhouse feel continues inside with details such as an elegant green velvet sofa, blue and white ceramics, and waitresses dressed in French maid outfits. Rooms are equipped with wireless Internet access.

Krua Apsorn is an award-winning, royally patronized everyday Thai food restaurant. Expect a clientele made up of fussy families and big-haired, middle-aged ladies, and a cuisine revolving around full-flavoured, largely seafood-and vegetable-heavy central Thai dishes. This is one of the most famous restaurants in Thailand and is a must for every visitor to The Siam. At a minimum you must order: Green Curry With Fish Balls, Stir fried Crab Meat with Yellow Chili and String beans, Crabmeat omelet, fried giant river prawns, mushroom larb. I recommend taking the Siam boat (5 minutes) to the Wat Rachathiwat Pier and making the short walk through the beautiful old Bangkok neighborhood. After lunch head back down to the river and walk back to The Siam stopping at the 199 year old Chinese temple just before you walk under the bridge.

It may be located in an outdoor shopping mall, but this restaurant in the Hotel Zone certainly has Southeast Asian vibes. A foliage-lined path punctuated with sweet incense takes you past a Buddhist altar to small tables with lagoon views. Romantic over-the-water private tables require reservations, but you’ll have a memorable experience in any seat here. The food is authentic, and dramatic lighting and mood music add to the experience.

The mother of unique Bangkok retail experiences is undoubtedly Chatuchak Weekend Market, Thailand’s largest outdoor bazaar. Known as Jatujak or simply JJ, it has 15,000 stalls spread over 35 acres and sells almost everything under the sun. This is the place to buy a Beatles cushion or shop for a new pet cobra or a hand-carved Buddha icon. With 200,000 people descending on the market every weekend, it’s best to come early, and perseverance can uncover a veritable treasure trove of collectibles ranging from beautiful ceramics and handicrafts to exquisite jewelry.