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La Casa de Don Juan knows how to do breakfast. An instant hit when it opened, the restaurant initially focused entirely on the most important meal of the day with dishes like pancakes, huevos divorciados (two fried eggs, separated on the plate by refried beans), chilaquiles (eggs, scrambled or fried with crisp strips of tortilla and topped with salsa), and several other Mexican favorites. Its café de olla—a traditional cinnamon-sugar coffee—might be the best in all Los Cabos. Everything tastes like the most incredible home cooking, and the space itself more resembles a two-story residence than a traditional restaurant. The menu and hours have now extended to include lunch. Opt for the prix fixe menu or à la carte on taquitos (rolled tacos), cochinita pibil (slow-roasted pork), or chile relleno (a poblano chile stuffed with cheese and then batter fried).

Surrounded by bold artwork inside and magnificent ocean views outside, guests are never quite sure where to direct their gaze when they arrive at Ellerman House. A stay here is a bit like visiting an elegant and attentive friend, starting with the complimentary airport pickup straight through all the thoughtful, personalized touches (guests might find a bottle of their favorite vodka already stocked in their room). The hotel owner is a well-known aficionado of South African art, and his private collection graces the walls of the guestrooms and public spaces. True art fans should be sure to visit the on-site gallery to view masterpieces by Louis Maqhubela, Wayne Barker, and Angus Taylor. If it’s not occupied, also sneak a peek at the breathtaking wine gallery, which features a wall made of soil from the Cape Winelands and a spiral-shaped wine rack modeled after a corkscrew.

Sitting on the edge of a cliff, this luxuriously appointed hotel makes for one of the best spots in Cape Town for a sundowner. Have a cocktail on the terrace while watching the fiery African sun meet the tumultuous Atlantic waves.

Try on these warm, pancake-shaped hats, known as txapelas in Basque, in traditional blue or another color of your choosing. Open since 1857, this elegant family shop specializes in artisan-made and custom berets as well as reproductions of historic hats.

A whole lot of history converges at the Fairmont San Francisco—as do all of the city’s cable car lines, which offer easy transportation to the Financial District, Union Square, and Fisherman’s Wharf. The hotel was built in 1906 but damaged in the Great Earthquake and subsequent fires before it even opened, so celebrated architect Julia Morgan was brought in to repair the building. Once it debuted, the hotel quickly became a city favorite, hosting more than its share of historic events, including the series of meetings in 1945 that resulted in the formation of the United Nations. The hotel’s storied bar, The Venetian Room, also featured big names, from Ella Fitzgerald and Nat ‘King’ Cole to Tony Bennett, who first performed I Left My Heart in San Francisco here in 1961 (Bennett still frequents the hotel).

Today, the Tonga Room & Hurricane Bar is a draw for tourists and locals seeking a kitschy, iconic San Francisco experience, with live music, Polynesian food, and Mai Tais severed against a backdrop of occasional staged thunderstorms. Other dining options include Laurel Court for all-day coastal California fare and the famous Afternoon Tea, a local tradition since 1907. The opulent design of the hotel extends from its lobby—with marble floors and sumptuous fabrics—to the 606 luxurious rooms, each outfitted with comfortable furnishings and modern technologies. Of the 62 suites, 10 also include balconies with city and bay views.

Industrialization came late to Sweden, which may explain why locals have retained a love for traditional crafts. Come here for well-priced goods made from natural materials—everything from scrubbing brushes and birdhouses to bread boards and table linens—that will add a bit of Scandinavian charm to any home.

Book a horseback-riding tour along Provo’s white-sand beaches with Provo Ponies, which is owned by the affable Camille Slattery and located on the southeast end of the island. They offer two guided rides Monday through Friday (one in the morning, the other in the afternoon), while Saturdays are reserved for lessons on their properties, and horses get the day off on Sundays. Book well in advance during the busy season (December to May), as this is a highlight of many people’s holidays. Note this place can be hard to reach, so if you don’t have a car rental, choose their transport option from Grace Bay Beach for an extra $10 per person. Also expect to spend about three hours on the horse.

Have you been here? Tell us about it below!End your day in Old San Juan with a pre-dinner stroll along the water, alongside the Old City Walls. It’s that time of day when everything seems to slow down, even the waters of the Caribbean Sea begin to ease into a glassy stillness - perfectly reflecting the midnight blue sky and the incandescent glow of the street lamps. Start from Paseo de la Princesa, at the Raices Fountain, and wind your way around the walls. Take in the views of the setting sun from the benches that line the walkway. Reminisce about the day and linger. There’s no need to rush into the night and tomorrow will come soon enough.

Tucked away unassumingly in Copenhagen‘s hip Meatpacking District is one of the city’s top seafood restaurants, Kodbyens Fiskebar Restaurant. The industrial-style interior has design elements taken from the neighborhood and may not seem the setting for a Michelin-worthy meal, but the casual vibe in my opinion, only enhances the experience. The chef is fanatical about sourcing the freshest seafood. If you haven’t booked a table in advance, try going early and score a seat at the bar. The bartender will insist you have a glass of white wine with your oysters (try the briny Marennes). And don’t miss the excellent razor clam with maltbread, fennel, tarragon and dill.

The granddaddy of Speyside whiskies, The Glenlivet is acclaimed for its balance and perfect finish. Around since 1824, the distillery has endured years of drama and intrigue, but continues to produce some of the world’s favorite spirits. Today, visitors can come for the Classic Tour, which includes a stop in the traditional bonded warehouse to see the racked casks of slowly maturing malts, and a toast to founder George Smith with a signature dram. Also open to guests are tastings of new-make spirits and rarer single malts, as well as a variety of walking trails where you can explore the landscape that was once a battleground for illicit distillers and excisemen.

In 2014, Szczecin, a pleasant seaport town in western Pomerania, received a very welcome addition: the new Philharmonic Hall. Now the unofficial symbol of the city, the magnificent building appears to be built of light. Barcelona-based design firm Barozzi Veiga constructed the building on the exact site of the 19th-century Konzerthaus (which was destroyed by Allied forces during World War II), helping to resurrect Szczecin’s musical spirit. Bright and daring, the award-winning structure is still rooted in a neo-Gothic context, with beautiful interiors and flawless acoustics. In addition to the Szczecin Symphony Orchestra, the Philharmonic hosts a variety of top orchestras, ensembles, and bands throughout the year, as well as numerous festivals, competitions, workshops, and educational programs for children. When visiting Szczecin, the building is an absolute must-see—in fact, people have been known to travel specifically for the purpose of visiting the Philharmonic. Time your trip to a concert, or simply take one of the regular tours of the building.

The Company’s Garden, in the heart of the city, dates back to the 17th century, when the Dutch used springwater running down from the mountain to establish a garden to grow fruit and vegetables for ships en route to the East. On Government Avenue, which runs through the garden for about a half mile, squirrels scamper around among the old oak trees. Along the way, you’ll pass the South African National Gallery, the Planetarium, the Holocaust Centre, the De Tuynhuis presidential offices, the South African National Library, St. George’s Cathedral (where Nobel laureate Bishop Desmond Tutu used to preach), and the Slave Lodge museum. Grab a bite at the recently opened Company’s Garden Restaurant, which has been getting great reviews for its breakfasts and lunches under the garden’s leafy trees.

Noma, consistently ranked as one of the world’s best restaurants, closed in 2016, but its impact on dining in Copenhagen has been profound. Many chefs who worked there have since launched their own restaurants, including two who opened Bror. It’s a small space with big ambitions—expect astonishing food made from the best local produce. The five-course menu costs 625 kroner ($100), with wine pairings an additional 450 kroner ($72). There are also some memorable snacks. Don’t miss the bull testicles with tartar sauce or the cod head with cabbage wrap.

La Ciudadela has been the go-to market for handcrafts for nearly 50 years, and it features crafts and handmade objects from all over Mexico. Expect to find everything from textiles (blankets, tablecloths, and hand-embroidered clothing) to ceramics, plates, cups, and serving dishes. Other items to be had here include mirrors, furniture, jewelry and hair accessories, and all manner of small and large handcrafts, including hand-beaded masks. Toys, dolls, and stuffed animals made by hand by artisans from Chiapas are also on offer. The market is open daily.

A gloriously eccentric venue, Sketch isn’t a restaurant so much as a collision of ideas, design, food, and frivolity in a large Mayfair townhouse. Its Parlour serves all day breakfast and then evening cocktails in an ambience that’s less Alice in Wonderland and more seriously deranged Hatter. The Gallery is designed by artist and comic genius David Shrigley, meaning that your afternoon tea with one-of-a-kind pastries and cakes come with a side order of wit and a pinch of bitter satire. Upstairs, the Lecture Room and Library delivers a Michelin-starred tasting menu, while there’s breakfast, brunch, and cocktails in the Glade. A trip to the bathroom involves sitting in your own individual egg; try not to be put off by the carpet of red wax oozing down the stairs on your way in.

If you’re tempted to head to the (often overcrowded) Straw Market, come to this boutique at the Marina Village shops at the Atlantis Resort instead. You’ll find comparably traditional straw work—handwoven totes, handbags, hats, place mats and more—but with designs that are unique and of extremely high quality.