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This couple created their own little house on the highway. Here’s what they learned from the experience.

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

Wandering Chef: John Gorham in Barcelona and Madrid

AFAR chose a destination at random—by literally spinning a globe—and sent writer Jonathan Gold on a spontaneous journey to Prague with just 24 hours’ notice.

Tourist-Free Thailand

A search for this sauce will bring you to Bologna, where one thing is certain: When it comes to ragù, mama knows best.

Wandering Chef: Pascal Rigo in Paris

A former art historian who now runs the family-owned cooking school in Palermo shares her favorite food destinations in Palermo.

Who’s Who in Beijing Fashion

AFAR chose a destination at random—by literally spinning a globe—and sent writer Kevin Bleyer on a spontaneous journey to Guyana.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

Where to eat, according to a chef.

Far above the plains where lions roam, there’s another Kenya, where life moves slowly and the people run fast. Writer Matt Gross tries to keep up.

In India’s most contradictory city, artists and intellectuals improvise their way through the commotion.

Wandering Chef: Chris Cosentino in Montreal