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Located inside the 1925 heritage building Five on the Bund, this chic space delivers on its name. Glide through a crystal curtain into a lounge decorated with swirling greens, blues, and golds, its walls lined with art from owner Michelle Garnaut’s private collection. Sip one of the 32 wines available by the glass, or sample a posh cocktail like the Saffron and Spice (saffron-infused brandy, star anise syrup, lemon, and apricot bitters). Hungry? Order a treat from Aussie chef Hamish Pollitt’s menu: Think down under, but with plenty of Southeast Asian influence, like beetroot and goat cheese tarts, beef tartare with pickled green mango and pomelo, and a truffled cheese toastie.

The ire of Mount Kilauea reforges the world before visitors’ eyes. Nicknamed “the World’s Only Drive-In Volcano,” it’s produced serious lava every day since 1983 with no signs of stopping. Pele—the fire goddess who lives here, according to Hawaiian lore—is on a roll. Occasionally the lava flows spill into the sea, releasing stunning plumes of steam. Don’t miss the petroglyphs, lava tube, lush rain forest, and more than 150 miles of trail, including the four-mile Kilauea Iki loop. The drive here from Kona or Kohala can take two and a half hours, a bit of a long day, so consider reserving accommodations in the town of Volcano. You’ll have plenty of time to explore this otherworldly landscape, and even see the lava glowing in the dark!

Reaching out like a long finger from Walvis Bay, Pelican Point is rich in wildlife, especially seabirds and friendly ocean mammals. A scenic four-wheel-drive ride along the peninsula will take in oyster farms and one of the world’s largest salt mines. Many small fish and shrimp can be found along the peninsula, which attract a multitude of flamingos, gannets, petrels and pelicans. At Pelican Point, the birds jostle for attention with thousands of seals and bottlenose and Heaviside’s dolphins. Enjoy some locally harvested oysters while taking in the sights and sounds of the harbor and the historic striped lighthouse that sits on the sand spit.

The Hawke’s Bay region of New Zealand‘s North Island features many excellent vineyard restaurants, but Elephant Hill certainly enjoys the area’s most spectacular location. Facing the Pacific Ocean on the Te Awanga coast, it boasts stellar views of the nearby Cape Kidnappers to complement its superb bistro menu. Secure a table on the expansive deck of Elephant Hill’s über-modern building, and try its wines made from sustainably grown fruit alongside seasonal plates that regularly include local seafood, venison, duck, and lamb. Some outstanding Elephant Hill wines forging an international reputation include its Reserve blend of merlot, malbec, and cabernet sauvignon grapes, and a superb chardonnay that is an ideal match for fine-dining dishes in the Southern Hemisphere summertime.

A recent addition to the Puerto Rican capital’s culinary scene are food hall–style spots where diners can choose among multiple kiosks, or stalls, each featuring a distinct kind of cuisine. Lote 23 is one such spot, located in the working-class neighborhood of Santurce. More than a dozen food entrepreneurs have fare on offer here, from pizza and tacos to bao and burgers. If you just need something to cool yourself off in the tropical heat, there are popsicles and cocktails, too. The alfresco eating area has plenty of picnic tables where you can sit and enjoy whatever you’ve ordered.

“We hope you adapt to our bohemian philosophy,” say the staff at Hotel La Semilla, by way of explanation when guests ask why rooms have no televisions (there is, however, Wi-Fi and AC). With distressed walls and furniture, the hotel has a shabby chic feel (or, as they describe it, “rough luxe”), and owners Alexis and Angie treat all guests as friends. Part of the room rate is earmarked as a donation to the Friends of Sian Ka’an, a conservation group dedicated to the preservation of the nearby Sian Ka’an Biosphere Reserve.

The Miami outpost of a hotel brand well known for its Los Angeles and New York properties, The Standard Spa, Miami Beach is less a hotel in the traditional sense, and more a spa with guest rooms set amid tropical gardens. The concept extends to the hotel’s atmosphere, which is downright staid compared to the party scene of so many Miami Beach hotels. A nearly all-white color scheme and extra-comfortable linens, pillows, and robes give rooms—small by local standards—a calm, comfortable air. Extra attention has been invested in the hotel’s common areas, with lots of Danish and 1950s-inspired furniture and spaces arranged in such a way that some spots offer solitude while others focus on bringing people together. There’s a reason many guests have called The Standard a playground for adults: a co-ed hamam, gardens with hammocks and swing chairs, and a hydrotherapy circuit (including bayside infinity and icy plunge pools) are just a few of the on-site attractions.

One of South Africa’s most famous sights, Robben Island is located four miles to the west of Cape Town. Its history as a prison is almost as old as the first Dutch settlement on the cape, dating all the way back to the 17th century. Today, the island is a UNESCO World Heritage site and museum, offering guided tours by former prisoners. After visiting the graveyard and maximum-security facility, guests can finish with a stop at the cell of the island’s most famous prisoner, Nelson Mandela. The half-hour ferry ride to Robben Island includes breathtaking views of Cape Town and Table Mountain. Just note that the ferry only runs three times a day in the low season; in the spring and summer, there’s an additional departure in the late afternoon. Book your tickets far in advance.

The Evergreen Brick Works, a reclaimed quarry in the lush Don Valley, is a showcase for sustainable and green living, as well as for urban design. A community has been established in this once-derelict industrial site and former landfill. Toronto’s largest farmers’ market sets up shop on Saturdays, and spotlights food from all over the province. On Sunday, the market shifts its attention to crafts. A full schedule of activities and diversions make this a perfect weekend escape: There’s a children’s garden (with weekly programming), bike trails and rentals, and a hike that leads to a rewarding view of the city’s skyline.

Try something different and experience wildlife on board a traditional Icelandic schooner operated by North Sailing Húsavík.The crew is fun and very knowledgeable. They take you to Lundey, the Puffin Island, as well as the traditional whale watching areas. While on the tour we saw over 10 humpback whales, a few Minkey whales, dolphins, puffins and other arctic birds including Northern gannets which are the largest seabirds in the North Atlantic, with a wingspan of up to 2 meters. It was a gorgeous day too. It was an unforgettable experience and something I would do again and again. At the end of the trip the Captain is offering hot chocolate and cinnamon rolls.

Take a weekend out of the city on Rottnest Island. How to Get There: Rottnest Express offers hour-and-a-half-long ferries from Perth. What to Do: This vacation spot, popular among locals, is often associated with two things: quokkas, the adorable and sociable marsupials that hop all over the island, and beaches that will leave you slack-jawed. Rent a home and eat out often. The island’s restaurants serve lots of rock lobster, which is plentiful in these waters thanks to sustainable fishing practices. This appeared in the August/September 2015 issue.

This is the best way to explore Portland’s budding dispensary scene. At Serra Modern Druggist’s flagship downtown location, you’ll get a one-on-one walkthrough of edibles, flower, and every other form of cannabis product imaginable. The space screams high-end retail: glass, white oak, marble, white walls, succulents and plenty of branded items. Entry is limited so that customers receive one-on-one service when they enter the store. Snag a set of “feel all the feelings” matches and prepare for a learning session with a knowledgeable docent. The overall effect is calming, as well as a fascinating window into what legalized cannabis stores will look like as they spread to other parts of the United States.

Bright Angel Trail was turned over to the National Park Service in 1928, but its history in the Grand Canyon goes back thousands of years as a natural route navigated by the region’s American Indians to reach the inner canyon. Today it’s one of the most popular Grand Canyon hikes and often is combined with the South Kaibab Trail for a longer excursion. Bright Angel is a shaded trail with plenty of natural water, so that means more plant and animal life for you to view. At Indian Garden, water is available year round, and there’s a must-see creek-side trail that snakes through ravines of water-sculpted stone and green cottonwood trees; from Plateau Point, you can see three miles of the Colorado River. Mules have the right of way on the trail.

Though Little Tokyo‘s beginnings date back to the year 1885, this historic district is no stranger to new development. It’s the place to go for Japanese food, of course—there are plenty of delectable options, both old and new. Your can’t-miss stops are Sushi Gen, a neighborhood staple since 1980, and the luxurious Kagaya, which serves shabu-shabu like you’ve never tasted before. Little Tokyo is also home to one of the best jazz clubs in the city, Bluewhale, where patrons are encouraged to keep the talking to a minimum and simply enjoy the music. Plus, the area has a multitude of ultra-Zen Japanese gardens, such as the James Irvine Japanese Garden at the Japanese American Cultural & Community Center, as well as Buddhist temples like the Higashi Honganji.

Restaurante Whapin is a great option for getting to know—and love—authentic Caribbean cuisine, with its unusual spices and unmistakable coconut infusions. A yummy snapper, Cahuita-style, does plenty to breach the distance between San José and the Caribbean. And that’s what good eating is all about: building bridges to the world’s farthest corners, one delicious bite at a time.