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Restaurants + Cafés

The Fascinating Story of Cuba’s Revolutionary Cuisine

Born from improvisation, this ever-popular stew has survived a complicated history.

September 4, 2013 04:09 PM
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Kate Thorman
Food + Drink

Spin the Globe: Matt Gross in Tunis

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

June 19, 2012 05:34 PM
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Matt Gross
Food + Drink

Wandering Chef: Sean Eastwood in Seattle

Wandering Chef: Sean Eastwood in Seattle

August 8, 2013 07:26 PM
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Jen Murphy
Food + Drink

Wandering Chef: Kelly Liken in Shanghai

Wandering Chef: Kelly Liken in Shanghai

February 1, 2013 02:02 PM
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Jen Murphy
In the Magazine

Embracing El Salvador in a New Light

AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.

July 5, 2013 02:40 PM
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Don George
People

Wandering Chef: Tim Love in Nashville

Wandering Chef: Tim Love in Nashville

April 4, 2013 08:48 PM
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Jen Murphy
Food + Drink

Wandering Chef: Matt Stone in Margaret River, Australia

Wandering Chef: Matt Stone in Margaret River, Australia

March 28, 2013 08:23 PM
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Jen Murphy
Food + Drink

Bollywood by the Sea

A local’s guide to Mumbai.

March 28, 2013 02:10 PM
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Shivani Vora
Food + Drink

Trying Horse Meat and Camel’s Milk in Kazakhstan

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.

May 21, 2013 02:58 PM
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John T. Edge
Food + Drink

Wandering Chef: Rob Zack in Poland

Wandering Chef: Rob Zack in Poland

May 30, 2013 11:21 PM
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Jen Murphy
History + Culture

Ready, Set, Goat!

On the Caribbean island of Tobago, you’ll find sand, surf—and the fastest goats on the planet. Now if they’d just run in a straight line….

June 18, 2012 06:21 PM
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James Sturz
In the Magazine

Spin the Globe: Chris Colin in Iceland

AFAR chose a destination at random—by literally spinning a globe—and sent Chris Colin on a spontaneous journey to Iceland.

April 6, 2012 06:52 PM
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Chris Colin
Food + Drink

Francis Lam Eats Real-Deal Caribbean Food in St. Vincent

AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.

April 8, 2013 12:04 PM
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Francis Lam
Restaurants + Cafés

Chile vs. Peru: On the Hunt for the One True Pisco

Both South American countries claim the spirit as their own—but who’s right?

February 3, 2014 07:19 PM
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Tom Downey
Food + Drink

Wandering Chef: Martin Yan in Beijing

Wandering Chef: Martin Yan in Beijing

May 18, 2012 01:32 PM
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Jen Murphy

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