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The centerpiece of Turks and Caicos is Grace Bay, on the island of Providenciales (known locally as Provo), where the miles-long sugar-sand shore routinely tops “best beach” lists for the Caribbean and the world. The inland area along this stretch of northern shoreline is where you’ll find most of Provo’s hotels, shopping, and restaurants. Grace Bay is part of the Princess Alexandra National Park. It has calm waters and a sandy seafloor with no rocks or corals to step on, making Grace Bay the perfect place for swimming, splashing along the shoreline, parasailing, and stand-up paddleboarding.

Set on 4,200 secluded acres of hillocks, ponds, and gardens at the foot of the Tennessee Smoky Mountains, this award-winning resort, a member of the prestigious Relais & Châteaux brand, is awash in genteel luxury, from its splendid spa to its exquisitely appointed rooms, suites, and cottages. But make no mistake, the family-owned property takes the “farm” in its name to heart: Its James Beard Award–winning restaurant, The Barn, as well as the more informal Dogwood restaurant, were early leaders in the farm-to-table movement, welcoming guests who come to pay homage to the inn’s self-described foothills cuisine.

In addition to several gardeners, the farm employs its own butcher, cheese maker, and beekeeper, along with a preservationist who makes pickles, jams, and jellies. The staff raise their own sheep, pigs, and chickens, and forage the land for mushrooms, berries, ramps, wild crab apples, and muscadines—which you’ll share at the table with other guests (all meals are included in your stay). Thankfully, a roster of on-site activities—including cycling, wakeboarding, archery, paddleboarding, hiking, fly-fishing, swimming, tennis, and golf—allow you to indulge without feeling guilty.

Playa del Carmen’s winning charm emerges all along this wide pedestrian avenue, which runs parallel to the beach. Eateries here include everything from cheap fast food like Pizza Renzo to upscale restaurants and cafes; the best people-watching is from outdoor seating at the sports bar Tequila Barrel or Chez Céline bakery. The shopping scene offers international luxury brands side by side souvenir shops, but the most interesting Mexican handicrafts await at boutiques like Sin Pecado and Sol Jaguar. Since this part of town has little shade, it’s best to avoid the midday sun; instead, try an early-morning visit with some streetside coffee in hand, then revisit at sunset to kick off an evening of dining, shopping, and bar-hopping.

Why we love it: An intimate retreat with an attentive staff that guarantees fuss-free tranquility

The Highlights:
- Personalized attention from a small, dedicated staff
- Guestrooms filled with Mexican antiques
- The all-day, oceanfront restaurant that serves local cuisine

The Review:
With just 12 guest rooms and a staff that’s smaller than a football team, NEST is more private home than resort. Owned by former music industry executive James Chippendale, the intimate property features simple, subdued rooms, individually appointed with antique and artisan furnishings sourced from San Miguel de Allende and throughout the Yucatán, as well as king-size beds, locally made bath products, and handcrafted French doors that fling open to welcome warm ocean breezes. Start your day with a probiotic smoothie and huevos rancheros at the beachside restaurant, then secure your spot on a palm-fringed daybed overlooking the powdery shoreline and azure waves. Your biggest decision may well be whether to watch the sun dip below the horizon from your plush perch or head back for complimentary happy hour at the bar.

Resting amid verdant gardens overlooking eastern Crete’s Mirabello Bay, the five-star Elounda Mare Hotel is a family-run Relais & Chateau property that feels like a stylish cocoon—no wonder it has entertained everyone from Tom Hanks and Leonardo DiCaprio to Kathleen Turner and Lady Gaga. Designed in the manner of Cretan mansions, the 92-unit resort makes generous use of stone and timber, with warm shades of white and red splashed throughout; balconies or terraces and full-length windows look out on the sapphire Aegean, and bungalows and suites include private pools and fireplaces. While the hotel itself has three restaurants and a bar on site, guests have access to five other restaurants and three additional bars spread among two sister properties, which are separated by olive groves but reachable via golf-cart shuttles. Chances are good that you’ll spend your days sunbathing on the private sandy beach or near the salt-water pool, but guests can also arrange to use shared facilities, like the spa and nine-hole golf course.

Design junkies will find plenty to love at The Cape on Monuments Beach. Designed by Mexican architect Javier Sánchez, the hotel eschews resort staples like wicker and rattan for a sleeker look that marries mid-century standards with locally sourced furnishings and art. In the 161 spacious guest rooms, leather headboards and copper-leafed tubs complement private tiled balconies with ocean views. The style extends to the public spaces, which include Manta (acclaimed Mexican chef Enrique Olvera’s globally inspired seafood restaurant), a saltwater pool, and a spa that’s cleverly tucked into a natural rock formation.

Istanbul’s Ottoman heritage and contemporary urban pulse collide at this city retreat. The hotel sits within Akaretler’s historic row houses where high-ranking officials of Sultan Abdulaziz’s reign once lived. Designed by Mahmut Anlar, the interior is stamped with vibrant jewel-toned hues and bold geometric shapes that create an ultra-modern vibe down through the regal 1875 foundations.

Rooms are doused in hot-pink highlights and open out to private terraces or gardens, with suite rooms offering beach-style cabanas for a slice of inner-city resort living. Munchie boxes, Bose radios, and king-size beds with 350-thread-count linens make rooms extra welcoming.

The W Hotel’s whatever-whenever service philosophy takes a highly customized approach. Staff can arrange tailor-made itineraries that help guests discover hidden sights and the newest restaurants and nightlife. The hotel’s iPhone app allows guests to scope out the city scene from the comfort of their room and order in-room dining at a touch of a button.

Set right on the banks of Lady Bird Lake as it passes downtown, the Four Seasons Hotel Austin performs the impressive juggling act of feeling like both a glamorous city stay and a picturesque, elegant resort. On one side is Live Oak, a local hot spot for live music, on the other the sun-lounger–lined saltwater pool that looks out over the sprawling lawn and the lake beyond. This outdoorsy-meets-hip dichotomy is part of what defines Austin, and the hotel is right at the heart of it: Lady Bird Lake Hike and Bike Trail is the closest of many urban trails, and the food trucks and record stores of the trendy Downtown and Bouldin Creek neighborhoods are within walking distance—a rarity in this expansive city.

A Hill Country–inspired spa and Latin restaurant draw locals, while elegant rooms (updated in 2017) with lake views and signature Four Seasons service—think seasonal lemonade or hot apple cider on arrival and s’mores (weather permitting) on the back patio—make stays extra special.

After you’ve explored the stunning sea cliffs along Mudjin Bay, get a table on the patio of the Mudjin Bar and Grill to savor the scenery a little longer and enjoy a well-earned meal. The restaurant is part of the Dragon Cay Resort and open every day for lunch and dinner. The menu shows off local flavors such as fried local lobster and conch fritters, along with burgers and chicken wings, but it’s the view overlooking the stunning Middle Caicos coastline that steals the show. (Dinner service requires reservations.)

This eco-friendly property is unlike anywhere else in the Caribbean. A 400-acre working farm built within a sustainable community on Mount Liamuiga, the low-key luxury resort has St. Kitt’s requisite gingerbread trim and banana-plant landscaping. Here, however, signs tell guests when the fruit is ripe enough to pick—even the golf course is designed to be harvested. Belle Mont’s 84 clapboard cottages have open-air baths and wrap-around verandas that look out on the neighboring islands of Saba and St. Eustatius, but the resort’s real draw lies in its six farm-to-table restaurants, where guests can enjoy global takes on West Indian specialties (think papaya lamb stew and wine-braised pork with coconut, pumpkin, and chocolate) under the stars.

Why we love it: A high-design hotel that merges Old World Lisbon with the modern traveler’s needs

The Highlights:

• Suites that feel more like elegant apartments than hotel rooms
• Natural light and intricately restored ceiling art in event spaces
• Exceptional spa facilities and products

The Review

The second property from Spanish hotel chain H10 offers an oasis amid Lisbon’s city center. Set on a cobblestone street just off Avenida da Liberdade, the restored One Palacio da Anunciada is in a 16th-century palace a short walk from restaurants, cafés, and Bairro Alto nightlife, yet it avoids the clamor that normally comes with such a convenient location.

When revamping the hotel interior during construction, designers and architects preserved as much of the original structure as possible while adding sleek modern touches. Case in point: Upon entering the lobby, guests will see a magnificent marble staircase ahead and an understated library with wireframe bookshelves to the right. Event spaces such as the board room feature intricate crown moldings and ceiling art reminiscent of the classical period, plus large windows that flood the rooms with natural light.

Large windows fill nearly every space with natural light, from the marble-filled lobby to the spa’s indoor pool to the 83 guest rooms. Suites feel more like elegant apartments than hotel rooms. Custom hand-painted ceramics decorate the walls, while gentle lighting and soft edges abound in the bedrooms. On the perimeter of the hotel’s idyllic courtyard and gardens are the exceptional spa and O Jardim Wine Bar, a spot for Portuguese wine and tapas.

Why we love it: A converted farmhouse in the Xlendi Valley offering traditional charm and sweeping views

The Highlights:
- Superior rooms with private balconies and outdoor Jacuzzis
- Original details like stone walls and Maltese tiles in the suites
- A rooftop pool with panoramic views of the valley

The Review:
Nestled in the Xlendi Valley on the island of Gozo, Cesca Boutique Hotel was once surrounded by a working farm. While the original owners were focused on growing cotton, their great-grandsons, who now own and operate the property, turned the 350-year-old farmhouse into a luxurious boutique hotel, complete with 15 guestrooms done up in lace-print wallpaper and elegant furnishings. All rooms feature marble bathrooms with walk-in rain showers and balconies with epic valley views, while superior options also boast outdoor Jacuzzis. Three additional suites even include original stone walls, columns, and Maltese tiles, plus extras like a separate seating area, free-standing bathtub, and decorative fireplace.

Elsewhere in the hotel, guests will find a rooftop pool with scenic vistas and an indoor-outdoor restaurant and bar, which serves a large breakfast spread each morning, lunch a few days a week, and dinner nightly. Should you wish to get out and explore, Cesca is within walking distance of the towns of Victoria and Xlendi, making for easy sightseeing.

Why we love it: The first luxury boutique hotel in Chattanooga, with mid-century cool to spare

The Highlights:
- Every room is different, so guests can discover a new favorite on each visit
- Attention to detail all the way down to thoughtful room amenities like electric kettles and a welcome cocktail on weekends
- Surprisingly affordable rates for such a refined property

The Review:
As much gallery space as boutique hotel, the 16-room Dwell occupies an early 20th-century building in downtown Chattanooga. Bold wallpaper in the public spaces and individually designed guest rooms lend the property a modern-art vibe, while furniture and fixtures are more in line with the building’s history. It’s all the vision of first-time hotelier Seija Ojanpera, who has created a haven for business travelers seeking a stylish spot to rest up for meetings, as well as tourists eager to explore “The ’Noog.”

Each room is designed differently and sports a unique name, allowing guests to request specific lodgings. Some feature working gas fireplaces, while all come with soaking tubs and rain showers to promote relaxation. Some balcony rooms offer views of downtown, but with enough separation to ensure a quiet night’s sleep. That is, unless you stay up late at The Dwell’s stylish cocktail lounge, Matilda Midnight, where talented bartenders serve expertly prepared drinks and small plates for snacking until the change of day.

Why we love it: A charming European-style inn right in downtown Clayton

The Highlights:
- The kind of friendly service you only get at small hotels
- Complimentary breakfast with farm-fresh eggs and country bacon
- An outdoor patio with fire pits and heat lamps for colder weather

The Review:
Housed in a Tudor Revival–style building from 1926, the Seven Gables Inn sits in the heart of downtown Clayton, surrounded by quaint boutiques, galleries, and restaurants. It stands out among the surrounding buildings, however, for its sloped roofs, large chimney, narrow windows, and decorative half-timbering. Developer Restoration St. Louis recently bought the property and set about revamping the interiors, so now all 32 guest rooms and suites merge historic charm with modern luxuries (think hardwood floors and stately wall coverings complemented by Bissinger’s chocolates, Jonathan Adler bath amenities, and plush robes).

Mornings here start with a complimentary breakfast of homemade pastries, farm-fresh eggs, and country bacon—a nice touch, as are the warm cookies at check-in and the evening cocktail reception, held Monday through Thursday. The charming courtyard is the perfect place to enjoy an afternoon break, while the Restaurant at Seven Gables is ideal for when you’re craving a cozy setting and upscale pub fare like chicken pot pie and filet mignon.

Why we love it: A bespoke stay in one of Beijing’s most notable neighborhoods

The Highlights:
- Perks like included daily breakfast and complimentary minibars
- A luxury spa with state-of-the-art treatments
- An on-site tea sanctuary with private tasting areas

The Review:
Personalized guest experiences are the driving force behind The PuXuan Hotel and Spa, located just outside the Forbidden City in WangFuJing—one of Beijing’s most distinguished arts and cultural districts. The property boasts 116 guest rooms, each of which comes with daily breakfast for two, laundry and pressing services, and a fully stocked minibar.

Once checked in and settled, guests will want to head straight for the UR SPA, where tailor-made treatments range from facials and massages to more unique options like energy rituals and touch therapy. It’s the perfect preamble to an evening on site, where two dining outlets welcome guests for delicious dinners. Try Rive Gauche for modern French cuisine like côte de bouef with Béarnaise sauce and spiced pigeon with red plum jus, or Fu Chun Ju for authentic Cantonese fare, including dim sum like steamed chicken feet with black bean sauce and deep-fried shrimp spring rolls. Tea lovers will do well with a trip to the Tea Room, an urban escape offering private tasting spaces, a tea lab, and a retail area for souvenir shoppers.