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Thermal springs dot the countryside just north of San Miguel, some as close as a five-minute taxi ride away. Newest—and closest among them—is the Spa at Los Senderos (pictured above), with an adjacent sandy lakeshore for a day-at-the-beach facsimile. In fact, this is a wider residential and ecological project that includes vineyards and organic orchards. Older spas like La Gruta, Escondido Place, and Taboada merit daylong excursions, with lunch being served while you recline in your chaises longues. And the Mayan Baths, with an underground rock-walled grotto complete with candles and piped-in music, can make for a romantic evening, even including a buffet dinner. (That said, double-check the somewhat irregular schedule.)

Of all the Greek islands, sybaritic Mykonos has the most to offer big spenders. Instead of worry beads and flip-flops, the shopping scene is more Louis Vuitton and Lalaounis jewelry. Ergon, a stark white concept store with rag rugs installed between the rafters, stocks an exciting collection of clothing and accessories by Greek designers. Embroidered caftans, tasseled espadrilles, and colorful straw fedoras are just the thing for sashaying through town or showing off your tan at beach bars such as Alemàgou and Scorpios. Gifts inspired by ancient Greece include a Trojan horse paperweight, a minimalist amphora pendant, and gold olive-branch earrings. You can also customize your own espadrilles, T-shirt, or beach tote.

This stretch of beaches and rocky islets north of Catania were named for their role in Homer’s legend of the Odyssey. In the story, it was here that Odysseus encountered the cyclops Polyphemus, and the lava rocks jutting from the sea are said to have been thrown by Polyphemus as the hero sailed away. Today, the beaches around fishing villages like Acireale and Aci Trezza are beautiful—and popular—summer hangouts.

If you’re driving out to the beaches or bars of St. Kitts’ southeast peninsula, make sure to stop for an envy-inducing photo op at the top of Timothy Hill. Up here, your 360-degree view includes the Atlantic Ocean, the Caribbean Sea, Friar’s and Frigate bays, Nevis, and the hilly peninsula itself.

Back in the days when there was no road to White Bay, on the island of Jost Van Dyke, boaters would anchor in the bay and swim ashore to belly up to the bar on the beach. They’d pay for their drinks with the cash they’d carried in their pockets—hence the name, the Soggy Dollar Bar. Some patrons still arrive the traditional way, settling in to enjoy the Soggy Dollar’s signature cocktail, the Painkiller, a potent mix of Pusser’s Rum (a BVI brand), pineapple juice, orange juice, coconut cream and a generous grating of fresh nutmeg.

As a travel writer and a kama’aina or “child of the land” in Hawaiian, I know about Waikiki hotels. Growing up not far from the Waikiki of the late 1960’s and 1970’s, I have watched Waikiki transform from a simpler time when there were fewer hotels, showrooms had live entertainment with local celebrity singers and hula dancers performing every night, and a sprinkling of small bars were scattered like shells along the sands of Waikiki. In that long- ago time you could take an evening walk on the beach and listen to the Hawaiian music under the stars.




So much has changed since then. The Waikiki of today along bustling Kalakaua Avenue is such a compacted array of luxury brand stores, chain restaurants, and concept eateries, that some visitors may find it a bit contrary to their idea of relaxation. So they head to an outer island. But enchanting Oahu should not be overlooked because of its popularity, so I’ll tell you about an oceanfront oasis on the beach at Waikiki that you’ll love.


There are two sides to Waikiki: The Diamond Head side, and the Ewa side. The Hilton Hawaiian Village Waikiki Beach Resort is situated on the Ewa end of Waikiki on what was once referred to as the Kalia area. The famous Hawaiian water-man Duke Kahanamoku, the father of modern surfing, and an Olympic medalist, was born here in this well-populated residential area. There was also a small hotel with thatched roof cottages along the beach called Niumalu Hotel. Decades later in the 1950’s Henry J. Kaiser (and partners) bought most of the land up, negotiated leases, dredged a tidal area and created a lagoon. Then he built rooms, restaurants, and bars, and opened his Hawaiian Village Hotel in September of 1955. Soon he added an incredible marvel of an aluminum dome that was constructed in 20 hours and built as an entertainment venue. He later sold the property to Conrad Hilton.


The Hilton Hawaiian Village Waikiki Beach Resort has also made changes over the years by revamping its oceanfront 20-acre layout. Because of its size, manicured gardens, several pools, various room types, shopping, a luau venue, and multiple restaurant offerings, all along the largest expanse of Waikiki Beach, it is the only true resort in Waikiki, But I did promise you an oasis. So here is the secret: the Hilton’s Ali’i Tower.



The beachfront Ali’I Tower is a quiet “hotel within a hotel” in the large resort. Guests staying at the Ali’i Tower have their own front desk and concierge, a private pool and deck overlooking the beach, fitness room, and private bar. All of the rooms feature understated design and upscale amenities. Guests sporting their Ali’i Tower bracelet can go to the front of any line at the ever-popular Tropics Bar & Grill or Rainbow Room. Tip: Book the corner Diamond Head Oceanfront rooms on the upper floors. Your two lanais give you an expansive view from Diamond Head, across the surf spots along the reef, all the way to the Tapa Tower and Duke Kahanamoku Lagoon, the marina, and across the ocean to Ewa Beach. Don’t miss the Friday Night Fireworks from your balcony. The Hilton Hawaiian Village has been continuing this beloved tradition since 1988. So settle in at the Ali’i Tower and relax knowing that you have found a slice of the old Waikiki that still exists.

The bay of Les Saintes ranks among UNESCO’s list of most beautiful bays in the world—and it’s not hard to see why. The views, whether on approach from the sea or from atop one of its bluffs, make up a dreamy Caribbean postcard, with the bluest of waters punctuated by small sailboats and a few docks, and its shores lined by sugar-white beaches. Under its surface, coral reefs thrive, making it an excellent snorkeling and diving destination. Lazying on a catamaran drifting across the bay is also a worthwhile experience, whether you get into the water or not.

Set right on a stretch of sand, Eladio’s is a superb choice for a cool drink and a bite to eat while exploring the port town of Progreso. Dine in the large restaurant under palapa roofs or sit directly on the beach. Eladio’s has been a Yucatán favorite for over 60 years; the first outpost opened in Mérida in 1952. The coconut shrimp and fish in avocado sauce are great options for daytime dining, and the margaritas are refreshing in Progreso’s heat. Look for live music, day and night, which brings in the crowds.

Set on a village site that dates back a thousand years, this park aims to show visitors what life was like on Guam 500 years ago, when the Chamorro had the island to themselves. Walk through a small botanical park to the re-created village. What’s most interesting is the specialization: a cooking house, a men’s house (common in Micronesia), even a house for the sick. And, of course, the biggest house of all was the chief’s. The park offers an excellent introduction to the Guam that existed before the Spanish arrived.

Despite the industrialized patty chain stores across Jamaica, the love for handmade patties continues in some parts of the island. Miss Sonia’s entrée-size, crusty patties are served at a small roadside restaurant across from the beach in Negril. She offers traditional fillings like beef or callaloo, as well as others like lobster and conch that she introduced at the suggestion of her numerous return visitors to Jamaica. When you get your order, be sure to shake on some of the secret spicy sauce—Miss Sonia won’t tell you what’s in it—and then dig in.

Situated roughly halfway between Da Nang and Nha Trang, Qui Nhon is a quiet coastal town with a curvy beach that is refreshingly low-key. It doesn’t get the hordes that visit Nha Trang to the south (the stretch of sand isn’t quite as alluring here), and certainly lacks the development that is a feature of Da Nang’s beaches, resulting in a city that is remarkably unaffected by the unstoppable reach of tourism—note the number of fishing boats that still dot the water here. There are some fine Cham ruins in the vicinity, including the Thap Doi (meaning Double Towers) and the Banh It Towers, as well as the Long Khanh Pagoda, constructed by a Chinese businessman in the 18th century.

This property is closed due to damage caused by Hurricane Irma.

Tucked behind towering palms and white sandy beaches, this hotel is White Bay’s best-kept secret. The cottages here are either beachfront or garden view, and come with both an indoor and outdoor (enclosed) shower. Shoes optional!

If you find yourself on Middle Caicos, don’t miss one of the most dramatic shorelines on the islands, along Mudjin Harbor. The three-mile-long stretch has tall limestone cliffs that drop directly into the water, interspersed by sandy coves. The ocean here is often too rough for swimming or snorkeling, but there are excellent walking trails, including the historic Crossing Place Trail that provides great views of the coastline. Mudjin Harbor also has two large sea caves that you can explore from the beach.

Between the São Conrado and Barra da Tijuca districts lies the exclusive quarter called Joá—Rio’s answer to Beverly Hills—amid whose mansions hides a secret next to zero visitors know: Joatinga Beach, a shoreline as incredible as it is hard to get to. For instance, you can find it only at low tide (yes, the beach is that small). And even though it’s officially public—as are all Brazilian beaches—you reach it by finding your way through the labyrinth of a built-up city neighborhood. There’s no cell service and barely any Internet. But the minute you tread the sand and wade into the turquoise waters, you forget all the rest, which is no easy trick in the middle of busy Rio.

One of the most popular beaches on Guadeloupe is Sainte-Anne, a family-friendly, mile-long stretch of white sand on the south coast of Grand-Terre. A coral reef protects the beach and the resulting calm water offers shallow swimming for the little ones. The beach has everything you need, including a fruit and spice market, casual beachfront restaurants, and a nearby arts and crafts shopping mall. After sunset, it is illuminated until midnight and active families come for a cool night swim, beach volleyball, and street snacks. Food trucks come out for the night, serving up bokits (a kind of fried sandwich) and conch kebabs.