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Restaurante Whapin is a great option for getting to know—and love—authentic Caribbean cuisine, with its unusual spices and unmistakable coconut infusions. A yummy snapper, Cahuita-style, does plenty to breach the distance between San José and the Caribbean. And that’s what good eating is all about: building bridges to the world’s farthest corners, one delicious bite at a time.

Designer Francisco Cancino is, like many of his contemporaries, interested in ushering in the new era of modern Mexican fashion, and he’s acquired plenty of admirers in the process. Stop by his Polanco atelier for his women’s clothing: all sleek lines, ample room to move, and seasonless patterns, and made in Mexico.

This local favorite breakfast spot has quickly become Los Cabos’ worst-kept secret. Far removed from the main tourist zone, Restaurant Bar Campestre has for years catered to local businesspeople, families, and in-the-know visitors. Even after a renovation that upped seating capacity, it remains a no-frills flavor palace well worth the wait for a table and the effort to find it. Come early for a heaping serving of chilaquiles (strips of fried corn tortillas). They’re available with red or green sauce, and topped with chicken or steak. All the breakfasts pair perfectly with just-squeezed orange juice and cup after cup of fresh-brewed coffee.

In the daylight, tacones (high heels) can be dangerous on cobblestoned streets, but during a night on the town, they’re great for dancing. San Miguel offers something for everyone’s taste. Salsa lessons can be enjoyed at places like Hacienda Guadalupe. Live music, at clubs like VC & Friends and on rooftops like Quince or Bond’s 007 Gin Bar, brings out everyone’s best Travolta moves. The younger set opts for the dance floors at El Grito and Mint, where the velvet rope amps up the Manhattan factor. That said, what happens on the dance floor at Cent’anni (pictured here)—even after a comforting Italian dinner—tends to be much more impromptu, lively, and festive.

Leave it to Disney to give visitors the chance to travel the world without leaving a theme park. At Epcot’s World Showcase, you’ll find several countries re-created to surprisingly realistic effect, all surrounding a centerpiece lagoon. Experience the landscapes, food, and cultural performances of such diverse lands as China, Italy, Canada, and Morocco, or embark on a “drink around the world” journey by grabbing a Hefeweizen in Germany, a vin rouge in France, a margarita in Mexico, and so on. The staff working in each area are natives of the country, so you can expect an authentic experience wherever you stop. Also worth visiting in Epcot are the 3-D rides, the Frozen-themed attractions, and the underwater coral reef. In addition, the park hosts annual events like the Epcot International Food & Wine Festival in the late fall, and the Epcot International Flower & Garden Festival each spring, making it more than worth a visit.

Don’t roll up to 199 Campos Eliseos expecting to pop in and shop; this is an appointment-only antiques fever dream, the baby of Rodrigo Rivero Lake, perhaps Mexico‘s most renowned (and obsessive) collector. Paintings, photos, books, and a seemingly endless gathering of objects from Mexico and around the world: Rivero Lake can likely tell you the provenance of all of it. If you’re an antiques enthusiast, don’t miss the opportunity to soak up his knowledge and passion for all things vintage.

At the summit of Montmartre, the highest point in the city, you’ll find the Basilica de Sacré-Cœur. Contrasting with the Gothic churches like Notre-Dame, the Romano-Byzantine architecture is both beautiful inside and out. While outside, take in the panorama of Paris and while inside, marvel at the Apse Mosaic—one of the largest mosaics in the world. The Sacré-Cœur website has instructions on how to download the free audio guide on your phone before your visit which is recommended. Also, research the well-known (and apparently tried-and-true) scams before traveling to Paris. Overall, the city seems pretty free of tourist scams, but around Sacré-Cœur especially, visitors should be on alert.

This Madrid-style tavern specializes in Spanish as well as Italian, Lebanese, and Mediterranean tapas. Like many other spots in Barrio Escalante, Olio is known for its lively atmosphere—yet not so lively you can’t carry on a conversation. Its exposed-brick walls and eclectic decor lend it a particular warmth. The restaurant is also famed for cocktails, European wines, and fusion sangrias in locally inspired flavors like pineapple or watermelon.

This stretch of beaches and rocky islets north of Catania were named for their role in Homer’s legend of the Odyssey. In the story, it was here that Odysseus encountered the cyclops Polyphemus, and the lava rocks jutting from the sea are said to have been thrown by Polyphemus as the hero sailed away. Today, the beaches around fishing villages like Acireale and Aci Trezza are beautiful—and popular—summer hangouts.

Consistent with the trend of sourcing made-in-Mexico products that depart from the Technicolor serapes of days of yore, Onora’s home goods are Mexican-made, but few have the vivid colors that many people have come to associate with Mexican design. Instead, black, white, beige, and gray comprise the palette here, with items on offer including dishes, candle holders, table runners, pillows, bed linens, and more.

There aren’t too many opportunities in the Caribbean to ride on horseback to a cave. In Los Haitises National Park, located three hours west of the resorts of Punta Cana, Fun Fun (pronounced “Foon Foon”) Cave is officially known as the largest cave in the Caribbean. Though the cave itself is in the National Park, access to the land goes across a private ranch and requires a guided tour. While the nearly three-hour drive from the resorts of Punta Cana is a lengthy, bumpy, journey into the interior, the scenes from the window provide an authentic glimpse into rural Dominican life. Sugar cane sways, schoolchildren wave, and mangoes drip from the trees. Upon reaching the ranch where you begin the tour you are shimmied into a jumpsuit and saddled onto your horse. A 45-minute ride through the shaded forest brings you to the edge of the National Park. From here it’s another 30 minute walk through sun-swallowing trees until you reach the entrance of Fun Fun Cave. Sliding into a harness and climbing gear, entering the cave requires a 50 ft. repel into a tiny hole which can barely fit your shoulders. Once at the bottom, it’s a one hour slog through the depths of the darkness before reaching the other exit. Inside the cave, stalactites and stalagmites pepper the areas which fall in the beam of your flashlight, and at some areas you are forced to swim through the soothing, subterranean waters. Here, a lone rope helps guide visitors through the hidden recesses of the cave.

One of the most famous restaurants in Venice, the Michelin-starred Da Fiore occupies an understated-yet-elegant space in what was once an old Venetian tavern. The food is a modern take on traditional Venetian, with lots of fish and seafood, but the menu changes constantly based on what is fresh and locally available. Everything is wonderfully prepared with a lovely fusion of flavors and textures and comes out perfectly plated. There’s also an excellent wine list. You can order à la carte or choose a six- or seven-course tasting menu at dinner.

San Miguel’s iconic landmark, the Parroquia (officially the Parroquia de San Miguel Arcángel), is now world-famous. Look for its eclectic, neo-Gothic spires, crowning the city skyline, to locate the downtown area called the Centro. In 1880, self-taught mestizo architect and stone quarry master Zeferino Gutiérrez is said to have designed the church’s facade based on postcards of European cathedrals. He mapped out each day’s scope of work in the sand with a stick, since blueprints would have required reading and writing, two skills his craftsmen didn’t possess. You need not listen closely to hear La Luz, the largest of eight bells, tolling the hours clearly.

Opened in 2013 in a building that previously housed the University of Rome’s architecture department, JK Place is one of the newer additions to Rome’s growing number of high-end luxury boutique hotels. It is located near the intersection of Via Del Corso and Via dei Condotti, Rome’s most chaotic shopping nexus, but it is just far enough away from the action to maintain an air of seclusion, a rarity for the zone.

Behind the hotel’s unassuming doorway, classrooms and offices have been transformed into an effortlessly cool retreat. Like its siblings in Florence and Capri, the JK Place Rome is eclectically decorated and packed with artwork. Rooms feature canopied beds, sculptures, and sleek bathrooms decked out in Italian marble. The JK Café Bistro and bar attract well-heeled locals, giving the hotel a more down-to-earth vibe than its boutique neighbors, without sacrificing its unquestionable elegance.

Check your email and share your pictures of your fabulous Amalfi Coast vacation on Facebook and Instagram, all while you enjoy a cold drink with a view of the Spiaggia Grande. La Brezza Net Art Café has strong Wi-Fi and is open all day for breakfast, lunch, snacks, aperitivi, and dinner. The menu includes big salads and simple sandwiches. The lemon granita is particularly good. Below the outside terrace, the BioBrezza counter serves fresh fruit smoothies and juices.