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Con Market is the other well-known traditional shopping marketing in Danang aside from Han Market. It offers a very local experience as it is where many families go shopping for their groceries and other items. Visitors can also taste a wide variety of local dishes at the food vendor stalls, a highlight for fans of Vietnamese food.

The oldest wooden home still standing in Nassau, Balcony House is named for the long, second-floor balcony that stretched across the front of the home. Historical maps suggest that the house could date as far back as the late 18th century, during an era called the Loyalist period, and in the mid-1800s, this house was the residence of Stephen Dillet, the Bahamas’ first-ever black member of the House of Assembly, as well as a justice of the peace and inspector of the Nassau Police. Today, Balcony House has been restored into a museum where guests can climb the beautiful mahogany staircase and explore the rooms decorated with period furnishings. Admission is free, and donations are accepted.

Growing up in Indonesia, chef Ryan Simorangkir says he only craved kid’s food. But as an adult, he fell in love with the local street food of his home country and began to cook from family recipes. After attending Pasadena’s Le Cordon Bleu school, he opened Sama Sama Kitchen, co-owned with chef Tyler Peek, where he celebrates Indonesian cuisine in a warm, casual setting (the name means “you’re welcome” in Indonesian). The menu features renditions of traditional Indonesian street fare, like the signature wings, hot chicken bao, or crispy brussels sprouts. Salads are also a highlight here, including the crispy duck salad, green papaya salad, and market gado-gado. Pan-seared octopus becomes rich with leek and chili oil, as well as rendang remoulade. The black pepper tofu and broccolini may sound simple, but with garlic, scallion, ginger, and chili, it’s a dish that many return to over and over. Don’t skip dessert. Try the banana doughnut fritters or black sesame tres leches with spiced rum milk, and you’ll wonder if you should order an extra to take home.

For a Florida seafood experience that dates all the way back to 1937, you can’t beat a stop at this original fish market in Fort Myers. The Dixie Fish Co. was once the delivery site for all manner of scallops, clams, snapper and oysters. Today, however, it’s a bustling restaurant, where people pack in for waterfront views, salty air, and fruits of the sea. Most nights, live music accompanies menu favorites like smoked fish dip, whole fried fish, calamari, and snapper fresh from the Gulf.

There has been a market in Place Maubert since the 1500s. These days it gathers three times a week -- Tuesday, Thursday, and Saturday. The Maubert-Mutualité Metro stop is just under the square. It’s surrounded by very French specialty shops: patisseries, boucheries, poissonneries, etc. Cafes, bars, restaurants. A lively street life. Exactly what you imagine Paris to be.

Vietnamese love the cool climes of this town 5,000 feet above sea level in the highlands of southern Vietnam. Da Lat was “discovered” as a site for a potential town in 1893 by French bacteriologist Alexandre Yersin; before long, it was established as a refuge where French Indochina’s colonial administrators living in Saigon could cool off during their downtime. French villas—many still standing today—and summer palaces of Vietnam’s last emperor, Bao Dai, soon followed. Today many visitors still come to escape the tropical heat typical of most of the country, wander round the man-made lake in the heart of town, and enjoy the locally grown fruits and vegetables sold at the morning market—strawberries, peaches, avocados, artichokes, and more. The Hang Nga guesthouse here is a small hotel with an unusual surrealist design. Da Lat is also a great destination for adventure travel, with outfitters offering mountain-biking, kayaking, white-water-rafting, and canyoning excursions; Phat Tire Ventures is the best operation in town.

El Farallon clings to the cliff-side above the Pacific’s crashing waves. So close is the surf that a light sea spray may even help salt your fish (not that it’s needed). Presented market-style on ice, the day’s catch is displayed for diners to select for their meal. A banquet of soups, appetizers, sides, and sauces complement the simple freshness of the sea-to-table main dish. Illuminated only by candles, stars, and the rising moon, the dramatic setting is ripe for romantic celebrations and surprises.

Located four miles south of Carmel on a coastal stretch known as the Gateway to Big Sur, the Hyatt Carmel Highlands feels like a true retreat, one that’s in easy reach of both civilization and wilderness. The 48 rooms (including 11 suites) all have wood-burning fireplaces and views of either the property’s gardens or the craggy coastline. Known since its beginnings in 1917 as the Highlands Inn, the boutique hideaway has been a repeat destination for generations of Californians, as well as legendary celebrities like Ansel Adams, Elizabeth Taylor, Marlon Brando, Julia Child, and Robert Redford. California Market at Pacific’s Edge sits overlooking the ocean (locals prefer the outdoor seating for lunch, especially after a hike at nearby Point Lobos), and its local, seasonal ingredients are featured in dishes like ceviche, fish tacos, and Dungeness crab cakes. Take one of the complimentary mountain bikes on a local adventure or relax at the heated outdoor swimming pool. In-room spa services and a fitness center keep wellness top of mind, although a workout may be the furthest thing from your mind when you’re enjoying a cocktail at the Sunset Lounge as the sun sinks into the Pacific Ocean.

In an alley off Le Thanh Ton not far from Ben Thanh Market, this no-fuss, homestyle-cooking joint is a huge hit with locals as well as expats living in Saigon. The evocative decor on the two floors includes murals of Vietnamese street scenes and even a full tuk-tuk-style food truck used as a counter, while the upstairs feels more like a home. The restaurant, which promotes itself as “Mama’s kitchen with a twist” and uses clay pots, bamboo baskets, and coconut shells to serve some dishes, offers items such as peppercorn pork and sour-fish soup on its wide-ranging menu.

One of the most popular beaches on Guadeloupe is Sainte-Anne, a family-friendly, mile-long stretch of white sand on the south coast of Grand-Terre. A coral reef protects the beach and the resulting calm water offers shallow swimming for the little ones. The beach has everything you need, including a fruit and spice market, casual beachfront restaurants, and a nearby arts and crafts shopping mall. After sunset, it is illuminated until midnight and active families come for a cool night swim, beach volleyball, and street snacks. Food trucks come out for the night, serving up bokits (a kind of fried sandwich) and conch kebabs.

Looking for traditional Mexican crafts and home wares, such as the beautifully colored, hand-painted bowls and plates you’ve eaten off of at so many restaurants? Head to La Ciudadela, an artists’ market that for more than a century has drawn craftspeople from all over Mexico to sell their goods. In addition to kitchenware (handmade, blown glass swizzle sticks are a must-buy!), there are clothes, toys, and even musical instruments available for purchase. The market is big but not overwhelming, and bargaining is acceptable.

Shopping at local markets is always a highlight of travel in Latin America, where you can often learn about the crafts and items for sale from the vendors—many of whom are the same artisans or craftspeople who made those objects. At the National Handcrafts Market in San Salvador, textiles, pottery, paintings, and musical instruments are just some of the items for sale, reflecting the typical arts and crafts of El Salvador and neighboring countries.

Once a separate town, the leafy colonial neighborhood known as Coyoacán has long been absorbed into the city at large, but retains a separate, old-fashioned air that’s impossible to resist. Restaurants and ice cream parlors (plus some venerable, divey cantinas) cluster around the quarter’s two central plazas that fill daily with strolling families, bootblacks, balloon sellers, and organ grinders. Feeling noshy? Locals swear by the esquites (stewed and seasoned corn kernels) on offer at a street stall next to the Sanborns store, right on Plaza del Centenario. A walk down Calle Francisco Sosa takes you past some of the city’s most valuable (often colonial-era) residences and ends at adorable Plaza Santa Catarina, with its petite parish church and a handful of friendly watering holes when it’s time for a drink or a snack.

Two streets down from Bree Street, Long Street has a very different vibe, with a lively mix of shops, vendors, Victorian buildings, and backpacker accommodations. The hipster/eclectic tone of the place is reflected in names like the Widow Maker Saloon & Barber and the Grand Daddy Hotel, with its rooftop Airstream Trailer Park. Along the one-mile stretch, the offerings range from the Yours Truly coffee shop to the fabulous Clarke’s Bookshop to the Pan African Market to Mama Afrika restaurant. Some of the best burgers in town are found at the Royale Eatery. At the very top of the street is the 110-year-old Long Street Baths & Turkish Steam Bath—nothing fancy but worth visiting. Long Street and its extension, Kloof Street, come frenetically alive on weekend nights. There are a lot of foreigners doing Cape Town on the cheap here, as well as locals on the make, so keep your wits about you.

Home to warehouses and bustling trolley stops in the 1920s and ’30s (with the warehouses becoming artists’ studios and storage facilities in the ’70s), these few blocks in South Dallas’s Oak Cliff neighborhood were designated a National Historic Landmark in 199O—right around the time the area was experiencing a decline. In the new millennium, however, there’s been a revival: Today the area’s brick buildings and charming former homes hold over 60 independent shops, restaurants, bars, cafés, and galleries. Grab a coffee or glass of wine and browse the tomes at the Wild Detectives bookstore, shop for furniture and local artwork at Neighborhood, and find unique gifts and design items at Bishop Street Market and We Are 1976. Foodies also flock to top spots like Hattie’s for Southern low-country–inspired fare; the much-acclaimed (and often hard to reserve) Lucia for Italian fine dining; Eno’s Pizza Tavern for thin-crust pies; Tillman’s Roadhouse for Texas- and Southwest-flavored favorites; and the legendary Lockhart Smokehouse for pit BBQ. Save room for artisan sweets from Dude, Sweet Chocolate (which has garnered national acclaim) and a slice of fresh-from-the-oven pie from Emporium, where the menu changes seasonally. With the area now firmly enjoying “features on travel TV shows” status, and private residences still lining the side streets, parking here can be tricky—especially on the weekends, or during a festival or one of the regular wine, art, or jazz nights.