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The country’s six-month COVID-19 lockdown is now beginning to ease.

The call is really not to “do” something, but to “not do” something.

In the Mojave Desert, a network of self-sustaining biomes by Interstellar Lab will be built to research how future generations could inhabit other planets.

We asked travel advisors where to go now, before the crowds catch on.

A dose of luxury, at a gentler price—these are the 25 best four-star hotels in New York City.

After decades of living, cooking, and foraging in rural Italy, writer Frances Mayes shares what she’s learned from “cucina povera.”

On Sunday, travelers stepped up to an iris scanner after checking in, gave it a good look, and breezed through passport control within seconds.

Flying with kids can be challenging enough. Finding out that your seating assignments have been split up only adds unnecessary stress. Here’s how to make sure your brood stays together while up in the air.

A Miami resident shares go-to spots beyond South Beach, from Little River bistros to a botanical butterfly garden.

After a 10-year hiatus, Los Angeles will be eligible for stars again in Michelin’s first regional guide in the United States.

When you’re ready to travel, these lodgings offer a quintessential island escape.

By studying the insects’ ability to cover ground and avoid obstacles with uncanny efficiency, airlines are learning how to get passengers into their seats—and in the air—quicker.

Venture beyond the beaches to museums, memorials, and even castle ruins to learn more about Martinique’s unique heritage.

When was the last time you really listened to a new city? Professor and sound researcher Louis Chude-Sokei explores the art of traveling with your ear to the ground.

How this agency uses a network of editors to keep travelers happy.