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Restaurants + Cafés
How (and Where) to Eat Tapas Like the Spaniards Do
Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.
June 25, 2012 01:17 PM
·
Christopher Hall
In the Magazine
Spin the Globe: Karen E. Bender Glamps, Toasts Newlyweds in Shannon, Ireland
AFAR chose a destination at random—by literally spinning a globe—and sent writer Karen E. Bender on a spontaneous journey to Ireland.
September 4, 2013 03:06 PM
·
Karen Bender
In the Magazine
Learning to Understand the South, One Note at a Time
An aspiring bluegrass fiddler from London discovers much more than music on a trip to North Carolina.
June 11, 2012 06:44 PM
·
Emma John
History + Culture
Burma Blossoms
A once-impenetrable country reveals itself to writer Matt Gross one meal at a time.
September 20, 2012 02:41 PM
·
Matt Gross
History + Culture
Nollywood’s New Wave
Nigeria’s film industry grows up.
June 19, 2012 05:59 PM
·
Frank Bures
Food + Drink
Wandering Chef: Jody Adams Bikes Through Sicily
Wandering Chef: Jody Adams Bikes Through Sicily
March 28, 2012 01:30 PM
·
Jen Murphy
Food + Drink
Wandering Chef: Pati Jinich in Mexico
Wandering Chef: Pati Jinich in Mexico
March 1, 2013 07:44 PM
·
Jen Murphy
Food + Drink
Wandering Chefs: Rice Paper Scissors Pop-up in Vietnam
Wandering Chefs: Rice Paper Scissors Pop-up in Vietnam
March 20, 2012 08:32 PM
·
Jen Murphy
Food + Drink
How to Make Your Own Traditional Greek Phyllo Dough
If you can’t travel to the Peloponnese peninsula to eat a savory hortopita treat, here’s the next best option: make it yourself.
February 10, 2012 04:52 PM
·
Alexis Adams
In the Magazine
From Garden to Table in L.A.
An interview with Jason Kim of Forage.
September 20, 2012 06:50 PM
·
Heidi Mitchell
Food + Drink
Antiques, Organics, and French Pate: Diving into the Markets of Paris
Antiques, Organics, and French Pate: Diving into the Markets of Paris
May 14, 2012 12:04 PM
·
Kareem Yasin
Founder’s Note
Founder’s Note: Reflect, Refresh, Recharge
Founder’s Note: Reflect, Refresh, Recharge
March 24, 2012 05:34 PM
·
Greg Sullivan
Food + Drink
Wandering Chef: Tony Maws in Jamaica
Wandering Chef: Tony Maws in Jamaica
June 26, 2012 12:59 PM
·
Jen Murphy
Food + Drink
Francis Lam Eats Real-Deal Caribbean Food in St. Vincent
AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.
April 8, 2013 12:04 PM
·
Francis Lam
Water Sports
The Fish Are Biting
One angler’s trip to Oklahoma.
July 9, 2012 02:05 PM
·
Adam Fischer
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