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From fine dining to beachfront bites, Mayakoba is changing the way travelers eat in the Riviera Maya.

The Odaiba Retro Museum brings Japan’s Shōwa era back to life, tapping into Tokyo’s growing love of analogue nostalgia.

If you’re a frequent traveler, you’re likely familiar with one or more of these U.S. airports. These are the country’s busiest air travel hubs and what they offer in terms of food, shopping, lounges, and more.

For foodies, history buffs, and architecture enthusiasts, here’s where to go in Savannah, Georgia.

Scotch and chrysanthemum tea. Ghee-washed mezcal. Baijiu and mapo tofu. At these Asian American-owned bars, childhood flavors are the inspiration behind inventive cocktails.

The five-year festival in Oregon’s Willamette Valley is closing, but it inspired others across the state.

Here’s how to craft an offbeat adventure a little more removed from the typical places.

Japan’s biggest city’s sprawl can make it difficult to experience through a resident lens. Here’s where to go.

An international guide to Chinatowns that looks beyond North America.

AFAR got a first look inside the new Centurion Lounge at Hartsfield–Jackson Atlanta International Airport.

From one of the biggest Pride parties in North Carolina to a food fest planned by James Beard winners, Asheville delivers a full year of events to plan around.

These markets have all the fairy-tale appeal—no passport required.

One of the country’s most anticipated Indigenous restaurants leads a revival of the Midwestern city’s diverse food scene.

These are the top luxury hotels to book in the Golden State, where experiences range from world-class culinary destinations and beachfront retreats to storied city hideaways.

Experts in finance and travel weigh in on how to create a stress-free travel budget you can afford.