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From a lakeside view, Afar writer reviews the first five-star hotel to open on Lake Como in a century.

On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.

Exploring the world, one boat at a time.

A trip to the Big Easy isn’t complete without a muffuletta (or two).

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.

Nonprofit founder, Joe Rosli Sidek, showcases the diverse culture that is George Town, Malaysia through his favorite places to visit.

AFAR’s founder on visiting Egypt.

An artist living in East Amsterdam shares her favorite places to go.

In Glasgow, architecture and history often go hand-in-hand—but a spate of architects have enlivened the city’s landscape with beautiful modern buildings, too.

A new generation of tastemakers puts Beijing on the fashion map.

With a long and often tumultuous history that encompasses the heady days of the Champa Kingdom, Hoi An’s heyday as a regional trading hub, the American War, and Vietnam’s recent emergence as a tourist destination, the central part of the country is not short in intrigue.

A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.

What could an Alaska local ever discover on a voyage through the Inside Passage? Just the essence of the place he thought he knew.

Hoi An’s iconic noodle dish was tangled in mystery for decades. Then writer David Farley came to town.

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.