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Recalling her first trip to Africa, a Black journalist reflects on missed opportunities—and a legacy she’s finally ready to explore.

But don’t worry; those sails aren’t going anywhere.

With new episodes of “Somebody Feel Phil” dropping on Netflix, the host and creator of “Everybody Loves Raymond” opens up about staying “annoyingly positive.”

Friendly Planet’s Peggy Goldman talks with AFAR about the recipe for a successful travel experience.

Where to go in San Francisco and Sonoma County, according to author Rachel Khong.

Fill up on bagels, eggplant-stuffed dosas, crème brûlée doughnuts, and more.

The author of Telegraph Avenue, Wonder Boys, and The Amazing Adventures of Kavalier & Clay talks about big family trips, working on the road, and erasing ignorance.

The City of Might: Five Locals on the Enduring Appeal of Paris

Khan, the first British chef to be featured on “Chef’s Table,” opened the wildly popular Darjeeling Express in 2017. She just closed it—on purpose.

Zihuatanejo—a nearly undiscovered town—has a white sand beach, waterfront fish shacks, cool places to stay, and a laid-back vibe. This Pacific coast paradise is perfect for a quick escape from real life.

Italy or India, Bangladesh or Burundi: Where will your reading take you this year? If your booklist needs some international flair, consider these recent stories by writers around the world.

AFAR writer Lisa Abend is a serial expat. She knows she’s officially settled in to a new home when she gains a true understanding of local etiquette.

The Berkeley cafe offers the true food of the East Bay—the original California cuisine.

The chef joins the ranks of other restaurants opening hotels in wine country.

With vibrant hair and a personality to match, Madame Donut proves just as delicious as her signature treats.