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Savvy travelers skip Oslo and head straight for Bergen, a coastal city hemmed in by mountains, for a taste of real Norway.

Overview

Where to go in San Francisco and Sonoma County, according to author Rachel Khong.

This time, it’s a ban that’s bad for our taste buds.

The majority of the people and places affected by October’s wildfires are agricultural workers and family-owned wineries. Locals are banding together to help the victims—and you can help, too.

Deep in southwest Arkansas is a state park that charges visitors $10 to search for gems that can be worth hundreds of thousands of dollars.

Past the shrimp trucks and big-wave surfers, a master distiller’s protégé is producing some of the world’s most interesting traditional shōchū.

Believe it or not, a taste of vinegar can reveal a place’s essence just as well as a sip of fine wine can.

36 destinations to kick-start your travel dreaming and scheming.

Executive chef and owner of an L.A. hotspot shares his favorite things about his home country, Fiji.

Headlines have portrayed Australia’s bucket-list destination as dead, or dying. But that’s an oversimplification of a complex story—and the most dire threat from tourism may be what you least expect.

Parag Khanna, author of “Connectography: Mapping the Future of Global Civilization,” shares how to raise multicultural, multilingual, all-American kids.

With an overwhelming number of European river cruise adventures to choose from, we’ve narrowed it down to 7 of the region’s most popular and picturesque rivers.

These new hotels also build genuine connections between their guests and their local communities.

There’s a reason there’s always a line at the Shack—especially at its airport locations.