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AFAR chose a destination at random and sent CNN political commentator Sally Kohn on 24 hours’ notice to a city renowned for its “coffee shops” but where tolerance has its limits.

Wandering Chef: Clio’s Ken Oringer in Paris

Overview

A journey into the ethnic neighborhoods redefining the City of Light

Food Experiences Worth the Trip from Five Well-Traveled Chefs

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The tradition of artisanal rum making has become central to island life.

Tokyo’s Creative Corner

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Founder’s Note: The Roots of Experiential Travel

AFAR chose a destination at random and sent writer Marisa Meltzer with 24 hours’ notice to a land of cashmere goats, yak slippers, and near-naked wrestlers.

Here’s what happened when the lure of clear streams, endless skies, and elusive fish brought two best friends to the ends of the earth.

Overview

An amateur baker apprentices with a Paris boulanger and learns the secret of artisan bread.

This dish—and its special recipe—is the pride and joy of a small town in West Texas.