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The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

The Canadian province is a winter wonderland filled with memorable scenery and thrilling adventures.

Farm-to-table and fish-to-dish dining brings you closer to nature in the Nordic countries.

At each of these inns across the United States—from Oregon to Connecticut—hungry travelers will find wide open spaces, genius chefs, and award-winning food.

A seasoned Caribbean traveler learns why the Rockley in Barbados is so much more than a beach getaway.

Why now is the time to travel to Portland.

Whether the final result is burgers, bibimbap, or tea-smoked soy chicken, airlines spend years developing in-flight menus. The process is both a science and an art.

New highlights in Los Angeles include Michelin-starred omakase, a sleek stadium, and Chef’s Table star Evan Funke’s latest hit.

Don’t let the snow scare you off.

From a cliffside aerie to a hideout on the sand, France’s Mediterranean coastline is filled with outstanding luxury hotels—and these are the 14 best places to stay.

In the latest in what appears to be growing efforts from airlines to improve the in-flight dining experience, Delta is making this cult burger available on more routes.

According to local top chef, Juan José Cuevas, this Caribbean Island is booming with agritourism opportunities—with plenty of good eating included.

One writer is reminded of the importance of slowing down and embracing calm during an off-season cruise on the recently relaunched ‘Crystal Symphony.’

Your guide to foraged ingredients, immigrant-born dishes, and state-fair staples in all 50 states, plus D.C. and Puerto Rico—and how to plan the perfect trips to taste them all.