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We asked current and former expats from the AFAR community for their top tips on how to move to—and settle down in—another country. This is what they told us.

The best way to explore laid-back, many-cultured Marseille is by following your stomach. Trust us, this goes way beyond bouillabaisse.

Leaving a tip in Europe is, of course, a whole different ballgame than in the United States. Here’s what you need to know about how to show your appreciation for good service in restaurants and hotels across the continent.

Here’s how AFAR Junior Designer Emily Blevins captures her journeys—and the tools you need to get started, too.

Evan Bloom of Wise Sons in San Francisco eats and drinks his way through NOLA.

It’s best to book 9-12 months in advance, but there are some tricks to keep in mind if you need something a little more last-minute.

Farm-to-fork meals, spa treatments, vineyard hikes, and more—this is how you do a proper weekend in South Africa’s wine country.

This Japanese town could be your next Airbnb host.

A Conversation with the Chef de Cuisine at Peppoli at Pebble Beach

Sometimes, these wild revelations even mirror the human world.

Roam the savanna in a safari jeep, snorkel with tropical fish, and sample international cuisine—all in one trip.

Five days. Two kids. One Eurovan. Here’s what happened when writer Chris Colin and his family set out on a Northern California adventure that redefined the concept of #vanlife.

The innovative street performance company La Machine celebrates 20 years of wonder with an expansive new exhibition space, upcoming show, and more.

In a virtually inaccessible part of Alaska, there’s a little lodge that takes travelers places very few have been before.

With their impressive collections and enchanting surroundings, these hotel libraries are a book lover’s dream.