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When March rolls around in the Eternal City, a deep-fried artichoke dish sets off a feeding frenzy. To understand the Romans’ obsession with carciofi alla Giudia, you need to, well, do as the Romans do.

11 Reasons Designer Clare Vivier Loves Seoul

Rather than fighting it, here’s how to make the most of those extra hours as you bounce between time zones.

A trek through the awe-inspiring countryside of northern Sweden can put everything into perspective.

Overview

Keep your workout short, sweet, and effective on vacation.

Writer Alan Richman has won 16 James Beard Awards for his food writing and eaten in the world’s finest restaurants, but he’d never been to Norway⎯until AFAR sent him with 24 hours’ notice.

Discover why this Caribbean island is worth a visit.

A former yacht crew member spills the beans.

Writer Wells Tower traveled to the Peruvian jungle to experience an ancient ritual. What happened next pushed him to his limits.

Fall is one of the best times to visit this stunning part of the Bay State.

Overview

Sake Ignorant? The Three Things You Need to Know

The five best afternoon tea services in San Francisco that are much more than just a slice of peace and quiet

Don’t overlook this relaxed, beachy side of the country.