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  • Expect brilliant colors and bright flavors at the restaurants in India’s Golden Triangle. Delhi, Agra, and Jaipur all have strong food traditions of their own but many restaurants also feature food from other regions, including South Indian food. Your Golden Triangle tour of food should include stops at fine dining establishments, stalls at markets for street food, and, of course, some ice cream to cool you off on India’s hot days. Fans of butter chicken take note: that now world-famous dish originally hailed from Delhi.
  • A former art historian who now runs the family-owned cooking school in Palermo shares her favorite food destinations in Palermo.
  • Shopping in India’s Golden Triangle of Delhi, Jaipur, and Agra is a treasured affair for both locals and tourists. Open-air markets, government approved shops, bazaars, and luxury boutiques line the streets with goods ranging from precious gemstones to traditional attire. Several markets, including Dilli Haat, feature permanent and transitional vendors who showcase products from across India. Get lost in the labyrinth of silver and spices at Chandni Chowk or bargain for handicrafts and textiles at Janpath. Work with a perfumer to create your perfect scent at Bapu Bazaar.
  • Experience a hotel stay made for royalty.
  • AFAR chooses a destination at random—by literally spinning a globe—and sends Andrew McCarthy on a spontaneous journey to Ethiopia.
  • The gateway to the ruins of Angkor, Siem Reap draws temple tourists from around the globe. From Ta Prohm, Angkor Wat, and Banteay Srei, the temples of Angkor date back to the 12th century, if not farther back.
  • Hoi An’s iconic noodle dish was tangled in mystery for decades. Then writer David Farley came to town.
  • For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.
  • Historical Tainan is the former capital of Taiwan, the island’s oldest city, and the heart of traditional Taiwanese culture. The city is home to several of the island’s oldest and most famous temples—most notably the Confucius Temple—and is the destination of frequent pilgrimages. Tainan is also known for its deep-rooted food culture. There visitors will find some of the most traditional Taiwanese dishes, which can’t be found anywhere else.
  • In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.
  • Young artists stake their claim to the city’s open spaces.
  • Japan’s former imperial city offers awe-inspiring Shinto and Buddhist temples, beautiful gardens, streets lined with old wooden town houses, and narrow stone lanes where you might see modern-day geisha and stop at an izakaya for a meal.
  • If eating huge plates of pork, deciphering local slang, and snowshoeing through the woods of Québec can’t bring two siblings together, what can?
  • Seoul is a vast metropolis with an efficient public transportation system. In addition to major sites like temples, museums, and palaces, the city boasts unexpected gems including nature trails and mazes of alluring backstreets.
  • When the Terra Cotta Army was uncovered in Xi’an in 1974, the world took notice of the Shaanxi city. The army—filled with 8000 life-size soldiers, as well as weapons, horses, chariots, and other characters—was buried in the tomb of China’s first emperor. Visitors can discover more treasures than frozen troops in Xi’an, though: Along with its famous cuisine, the city is rich with peaceful temples and and holy mosques, hutongs that rival those in Beijing, historic palaces from the Tang Dynasty, and intact walls and fortifications that date back to the seventh century.