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A trek through the awe-inspiring countryside of northern Sweden can put everything into perspective.

Wandering Chef: Jonathon Sawyer in Aspen, Colorado

AFAR chose a destination at random and sent writer Taffy Brodesser-Akner— with 24 hours’ notice—to Switzerland, where she learned a lesson in Swiss serenity.

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A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

These travel photographers need to be on your radar asap.

Wandering Chef: Tim Love in Nashville

Two friends thought they’d be done with bicycle travel by now. But Italy’s best-kept secret can be very persuasive.

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The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

She was born to travelers, and born to travel. Now, on her last trip before giving birth to her first child, writer Freda Moon reconnects with the origins of her wanderlust—her parents.

AFAR chose a destination at random and sent writer Marisa Meltzer with 24 hours’ notice to a land of cashmere goats, yak slippers, and near-naked wrestlers.

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Wandering Chef: Kelly Liken in Shanghai