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AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

Friendly Planet’s Peggy Goldman talks with AFAR about the recipe for a successful travel experience.

The chef and civil rights advocate died surrounded by family on Saturday.

Across the country, a number of compelling museums, monuments, and landmark trails commemorate significant moments in African American history.

The good, bad, ugly—and beautiful—things about Texas.

Move over fried cheese sticks, bottled Ranch dressing, and overcooked cafeteria burgers: In these nine cities, destination-worthy cuisine is just as important as academic excellence.

Find the retreat that best matches your taste in the Windy City.

These are the 20 best luxury hotels and resorts in France outside of Paris, according to insiders—whether you’re seeking a bucolic Provençal getaway or an immersion in a bygone era of the French Riviera.

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

The Holy City has a long history of spooky stories and a full calendar of exciting things to do this October.

Even with all its history, there is more to this neighborhood than its past.

Take it from someone who lived in the Aloha State for years: This is the best way to recreate a trip to Hawai‘i at home.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

Japan’s under-the-radar wine scene turns out so much more than sake. Get off the main tourist circuit and discover a distinctly Japanese take on all things wine in the Koshu Valley, an hour west of Tokyo.

All those tempting flight deals may be great for the pocketbook, but they sure do take a toll on Mother Earth.