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The Southern city is carving out its place on the culinary map.

Visitors can now move freely around Belize, but must have negative COVID-19 test results and reservations for government-approved accommodations to be allowed into the country.

Take up to 50 percent off select Intrepid Travel tours during this three-day sale that ends August 1, 2019.

Impeccably styled multivendor food halls are popping up from Philadelphia to West Palm Beach. These eight are worth seeking out.

In the Hana backcountry, Native Hawaiian chefs, hunters, and fishermen collaborate each year to create the islands’ most authentic family dinner.

Canned wine is better than ever. Here are our favorite whites and rosés from some major U.S. wine regions that you’ll want to pack for your next getaway.

On an epic bike trip through the Atlas Mountains and the Sahara Desert, a pair of travelers learns when to say yes to adventure.

The president announces plans to reduce Utah’s Grand Staircase–Escalante and Bears Ears monuments, and advocacy groups and outdoor retailers gird for a fight.

Guests visit this resort in the São Paulo countryside for rest and relaxation, but leave with a new perspective—and maybe even a dog.

With these free iPhone and Android apps, you can easily learn how to say “please” and “thank you” in any language necessary.

Nate Staniforth always knew he’d be a magician. Here he reveals why you don’t have to be a pro to find enchantment all around you.

Relax, reset, and recharge at the following hotels—each is ideal for a (long) weekend escape.

The cofounders of Want Les Essentiels—twins Dexter and Byron Peart—love Montreal’s food scene almost as much as the iconic apartment complex they call home.

Full extent of impact hard to know due to downed cellphone towers but early reports suggest extensive damage.

Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.