Pierre Sang

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A Local's Guide to Paris: French-Korean Fusion
A Local's Guide to Paris: French-Korean Fusion
He loves to work with French produce, but Sang has also introduced French people to flavors they aren’t used to. He was born in Korea and adopted by a French family when he was seven. In his cooking, he incorporates some of his heritage. (Kimcheelike foods come up a lot.) There’s no written menu: You pay a set rate for a six to eight–course dinner, and you get whatever the chefs have concocted.

This appeared in the January/February 2017 issue.
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55 Rue Oberkampf, 75011 Paris, France
+33 9 67 31 96 80
Sun - Sat 12pm - 3pm, 7pm - 11pm