Potatoes fries in a little white paper bag on wood table in brus
CSP_pbombaert/© CSP_pbombaert
Potatoes fries in a little white paper bag on wood table in brus
CSP_pbombaert/© CSP_pbombaert
Who knows why the French get the credit—because Belgium’s fried potatoes are the best in the world. Served in a paper cone, liberally dusted with salt and almost too hot to hold, fritjes are, in a word, addictive. Try with mayonnaise for a bit of adventure, or stick with ketchup, if you must.
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