Carretera San Prudencio, 0 S/N, 20808 Getaria, Guipúzcoa, Spain
| +34 943 14 02 89
Vegetable Caviar at Its SourceAroa farm, a 10-minute walk from the middle of Getaria, is a farm unlike any other in the entire country of Spain.
Jaime Burgaña and his team cultivate exotic vegetables, fruits, and herbs on this 12-acre farm. But their focus is on perfecting and rescuing produce typical to Basque Country, such as the guisante lágrima, or tear pea. This exquisite, labor-intensive vegetable can retail for as much as $350 a pound.
Explore the farm, where they also have a tasting room and Jaime is almost always around to chat.