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Bird watchers won’t want to miss Cinquera Rainforest Park, home to El Salvador’s national bird, the turquoise-browed motmot, as well as a number of other avian species. In addition, this park—which was created to preserve what little vegetation was left in the region after civil war and deforstation—has trails to hike, waterfalls to spot, and history to learn: the small town of Cinquera is known for having been a stronghold of guerrilla resistance during the civil war. These days, you can get a tour of the park from a former guerrilla (many of whom are now park rangers or guides).

To get here, it’s about an hour from the capital city of San Salvador and best reached by car.

No matter how many postcards you’ve seen of Rome’s iconic Colosseum, you just don’t get it until you pass beneath its crumbling arches. Built by Emperor Vespasian in 72 C.E., the huge amphitheater held 50,000 spectators and marked its opening with 100 days of brutal spectacles like gladiator combat and animal fights. The Colosseum was in use for four centuries, and now you can tour the ruins. Walk through the Hypogeum, an intricate series of tunnels and elevators originally used to transport animals, slaves, and gladiators, to the performance above, or take a moonlit tour to have one of the world’s most storied structures all to yourself.

This pub was made famous in Jeannie Gunn’s book We of the Never Never and a 1980 film of the same name. Gunn’s husband, Aeneas, is buried in the local cemetery, and the town has completely embraced the slogan “Capital of the Never Never,” even starting a Never Never Festival in honor of the story that put Mataranka on the map. The mock-up of the homestead used in filming is next to the bar’s car park. After you’ve explored the town and swam in one of its many thermal pools, cool down with a frosty beer in one of the outback’s most famous rooms.

Landmark Mall: Landmark is located in Al Gharaffa area to the north of Doha City. The mall opened in the year 2000 and was subsequently expanded in 2008 to its current total floor area of over half a million square foot. The mall offers a relaxed shopping experience with its naturally lit open spaces and its single non-intimidating floor lined up with a mixture of high-end, prestige brands, general consumer brands and smaller new brands. The Mall’s architecture resembles a typical Qatari castle and its shops are popular in Doha for top of the line luxury brands including Karen Millen, Salsa, Prada, Mango, and Dolce & Gabbana. At this mall, shoppers also have a vast choice of global as well as regional eateries, take their children to Circus Land, the mall’s indoor amusement park, or watch a movie in the multi-screen Cineplex. Landmark opens Saturday to Wednesday 09:00 AM - 10:00PM, Thursday to Friday 09:00 AM - 11:00PM

As is the case with many hotels in the Tulum section of Riviera Maya, Casa de las Olas shies away from the “luxe” label, preferring to promote itself as a simple, eco-friendly retreat where intimate spaces and five-star service are more important than linen thread counts and extra amenities. Bright white walls, mosquito nets, private balconies, and canopy beds are what guests can expect in their rooms. This doesn’t mean that Casa de las Olas is skimpy in any way. The staff are known for their thoughtful attention to guests, and the small size of the hotel—just five suites—ensures they are never overwhelmed by guests’ requests or needs. Plus, each room has views of the Caribbean Sea, and the hotel’s private beach is never more than a few steps away.

This hip little café in the leafy suburb of Loresho feels comfy and welcoming, with candles flickering on the tables throughout the day and a monthly schedule of open-mic sessions for Nairobi’s budding musicians. The menu includes salads, sandwiches, and snacks as well as cold brew coffee. All the furniture here is handmade by the owners and available for purchase. You can even commission your own designs to be made here. After your meal, swing by the farm shop next door for jams, cups, bags of coffee, and more.

Oenophiles exploring South Africa’s Cape Winelands have a fashionable new place to rest their heads. In the gallery- and boutique-filled village of Franschhoek, Leeu House is a Cape Dutch–style building decorated with a breezy countryside aesthetic. The 12 individually styled rooms have neutral hues, sisal and oak accents, and marble bathrooms; two suites have private gardens. After a stroll through town or a trip to the surrounding wineries, guests can cool off in the hotel’s mosaic pool before heading to its glass-ceilinged Conservatory for such seasonal dishes as masala-spiced yellowtail, caught off Cape Point. Hoping to get even closer to the vineyards? A sister property, the 17-suite Leeu Estates, opens in June on the grounds of a first-class winery of the same name, just a three-minute tuk-tuk ride away. Doubles from $220, including breakfast

From the fertile lands of Anatolia to gourmet kitchens around the world, Nar Lokanta is a restaurant with a gourmet shop that offers a range of natural products grown, produced and packaged to the highest international standards in Turkey. The olive, hazelnut and pistachio oils as well as nuts, dried fruits, preserves and Turkish delight make ideal gifts for your friends back home—or for yourself.

Weekend mornings are typically sleepy in Amsterdam. The town barely wakes up by noon, and many stores and restaurants are closed Sunday morning. Which leaves few options beyond local bakeries and venues serving touristy “English Breakfasts” to satisfy the urge for hearty morning fare. Enter G’s West, possibly the coziest spot in Amsterdam West for weekend brunch. Open Friday–Sunday, the former “bruin café” sits on a quiet street in Amsterdam’s Jordaan. Self-described as “an eclectic hot mess of love, lust, hunger & thirst,” the interior features whitewashed wood, funky furnishings, tablecloths printed with old comic strips, and a bar stocked with antique apothecary bottles and Bloody Mary fixin’s. Order from a sassy menu shaped like an old LP, featuring Foreplay, The Main Act, Happy Endings and Tipsy. Start with oysters on the half-shell or G’s Brunch Dip on Crack, washed down with a Bloody Bacon, Passion in the Morning or Morning Wood cocktail. The Main Act stars classic Eggs Benedict, Challah French Toast and other breakfast dishes, as well as a Chicken Waffle Burger featuring fried chicken sandwiched between sugar waffles. The same fare is offered on a Brunch Cruise that sails every Saturday and Sunday, with pick-up and drop-off at the Homomonument on Keizersgracht. As one of the only spots that serves weekend brunch in Amsterdam, G’s lives up to its URL: http://reallyniceplace.com/. Both the Jordaan venue are available for private parties and corporate events.

Schönbühel ‘s 12th castle stands boldly at the edge of the right bank of the Danube, on where it is believed a Roman fort once stood. Typically it’s viewed via a river cruise, which may be enough, but it’s picturesque location makes this castle and the tiny market town worth a stop if time permits.

The most iconic views of Quito feature the snow-covered peak of Cotopaxi in the background. Though a hike to its crater is on many visitors’ wish list, its recent spurt of activity may deem it too unsafe for the next few months. But there’s no need to panic. To glimpse the tallest active volcano in the world, head to El Panecillo. Located on its own volcanic terrain, this 656-foot hill towers above the old town and offers the perfect view of Cotopaxi. El Panecillo is also home to the city’s winged virgin. El Virgen de Quito (Quito’s Madonna) stands on a globe, which is covered by a snake with what looks like a crocodile’s face. This multi-piece aluminium structure was erected in 1976 and is one of the city’s most popular tourist spots. It’s advisable to take a taxi to El Panecillo at sunrise or sunset for the best shot. Nowadays, police presence is all day, but locals strongly warn against walking to the hill.

This eco-friendly property is unlike anywhere else in the Caribbean. A 400-acre working farm built within a sustainable community on Mount Liamuiga, the low-key luxury resort has St. Kitt’s requisite gingerbread trim and banana-plant landscaping. Here, however, signs tell guests when the fruit is ripe enough to pick—even the golf course is designed to be harvested. Belle Mont’s 84 clapboard cottages have open-air baths and wrap-around verandas that look out on the neighboring islands of Saba and St. Eustatius, but the resort’s real draw lies in its six farm-to-table restaurants, where guests can enjoy global takes on West Indian specialties (think papaya lamb stew and wine-braised pork with coconut, pumpkin, and chocolate) under the stars.

Before America had the Outback Steakhouse, Australia had The Overlanders in Alice Springs, a Northern Territory institution housed in the building that served as Alice Springs’ first town hall. Opened by Daphne Campbell (now Calder) and named after the Australian drama The Overlanders in which she co-starred, the place is part restaurant, part museum where antique leather saddles and framed playbills showcase the ranching and film history of the town. Celebrity fans should look for familiar autographs on the “windmill of fame.” Besides the decor and heritage, locals and tourists flock here for the quintessential cuisine, exemplified in The Drovers Blowout menu: a four-course meal that includes a platter of crocodile vol-au-vent, kangaroo fillets, buffalo medallions and wild camel served with plum sauce.

Al Majles Al-Arabi restaurant has two locations: one, next to the Landmark Mall and the other tucked away in the busy streets of Doha’s Al Sadd - among the electronic and clothes shops. Al Majles Al Arabi Restaurant’s decor is simple and old-fashioned, yet inviting. Guests have the option to have their Arabic food either at a table or on the floor. For a true Arab experience, the option of eating on the floor and using one’s fingers rather than utensils is too appealing to decline. It’s an opportunity to have the kind of sensuous connection to the food and a feeling of sharing and community that many tourists don’t have in their homeland. The service is efficient and the menu promises cold and hot Arab mezzes, traditional salads, different rice-based regional dishes, and a modest, but fresh, selection of desserts. The restaurant offers take-away and home delivery services.

Umm Tays Beach, located at the northernmost point of Qatar near Fuwairit Beach, has been named the most beautiful beach in the country by members of the Qatar Natural History Group. Umm Tays Beach is surrounded by forts, mangroves, an old abandoned fishing village, and a few run-down vacation homes that look like they’ve been empty for years. When the tide is low, you can walk or wade to a little peninsula that is popular with picnickers. You don’t need a tour operator to access the beach. Rent a car and drive north on the main highway until you reach the end of the road, approximately 90 minutes from Doha. You should arrive at Al-Jumail, an abandoned fishing village surrounded by mangroves and a few old forts. Follow the signs from the village to Umm Tays Beach.