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This might be the most photographed store in Florence—the charming but cluttered scene includes strings of dried garlic and chilies, baskets of fresh fruit, colorful ceramics, wooden serving utensils, wild-boar salami, Tuscan olive oil, and handmade copper pots—with displays inside the shop and spilling out onto the sidewalk. This historic establishment, on the ground floor of the old tower of Borgo Santi Apostoli, is so friendly that the owner will pour you wine and offer a few bites of pecorino cheese while you decide how much room is left in your suitcase.

A clifftop eco-hotel surrounded by 50 barely touched acres on the bucolic North Kohala coast, Hawaii Island Retreat feels as far away as it gets. There are no TVs in the guest rooms, no air-con, and Wi-Fi only in certain spots. Solar and wind power provide all the electricity, while much of the fruit and vegetables are grown right on the property. Resident goats and bees supply the cheese and honey. The inn has 20 simply-furnished bedrooms in the main house, overlooking groves of cedar and pine trees, plus seven yurts a stone’s throw away, so it’s possible—likely even—that a guest might spend days here and rarely see another soul. The owners, a local spa therapist and natural healer and her physician husband, opened the property in 2009 with the express purpose of creating a wellness-focused retreat, which is why guests can sign up for classes in yoga, tai chi, and meditation, as well as facials and massages. Outdoor massage tables, placed under a tent, overlook a deep green valley. There’s also a mediation rock. So health-minded is this little retreat that it’s become a popular spot for guests recovering from serious illness or simply in search of a detox. Various packages have a wellness or spiritual theme.

A fairly new addition to the Waikiki waterfront, the seven-year-old Modern was a dream come true for those young urbanites who never quite felt at home in the more traditional Hawaiian resorts. It’s not directly on the beach—the closest is the lagoon and expansive beach in front of the Hilton Hawaiian Village, a quick walk on the hotel’s ramp—and instead overlooks the picturesque Ala Wai Boat Harbor, where many of the island’s boating excursions depart. Designed by George Yabu and Glenn Pushelberg, celebrities in the world of fashionable hotels, the look is warmly modern, all whites and creams and luxurious wood, and some striking art pieces, including a large surfboard installation in the lobby (titled “Wreck-tangles”). There’s a fun nightclub and some seriously good restaurants, though the real scene is out on the Instagram-worthy two-tiered teak pool deck, lined with lots of cushy chaises and shady corners to curl up. Upstairs is the adults-only pool—less a pool than a shallow water prop for frequent DJ-hosted dance parties. But for as much as the Modern is a hipster haven, the service is surprisingly good at making sure guests never feel like they’re crashing someone else’s party.

At the palace’s heart is Peristil, an imperial square flanked by two colonnades where Emperor Diocletian once addressed the public. Towering above the square is Split’s landmark, the 57-meter-tall belfry; climb up to take in stellar views over the town. The adjoining St. Domnius Cathedral is housed in an octagonal structure which was once the emperor’s mausoleum (which is rather ironic considering he was a persecutor of Christians).

One of the most stunning natural sites in Tasmania, the Freycinet Peninsula is most famous for a short but steep hike to the perfect white-and-turquoise horseshoe beach known as Wineglass Bay. It’s hard to believe the name comes from a gruesome whaling history that once dyed the bay the shade of red wine. Travelers on an expedition with Freycinet Adventures can kayak the electric-blue waters of Coles Bay and stay in a private camp on secluded Hazards Beach, where they’ll wake up to views of the rocky shoreline, sheathed in orange lichen, and the zigzagging Hazard Mountains, circled by sea eagles. No trip to the Freycinet Peninsula is complete without freshly shucked oysters from the Freycinet Marine Farm.

A city of red-tiled rooftops, pine- and cypress-shaded hills, and sparkling turquoise waters, the Old Town of Dubrovnik stuns with both its architecture and scenery. Its surrounding stone walls, built between the 11th and 13th centuries to protect the city from war and epidemics, stretch for a full 1.3 miles, comprising an immense system of forts, bastions, and walkways that offer breathtaking views. Hike along them, then be sure to check out the Lovrijenac Fortress, built atop a 100-foot rock looking out toward Venice (Dubrovnik’s historic rival). The Old Town’s main street of Stradun, known locally as Placa, is also worth exploring. It’s especially nice in the late afternoon, when the sun shines off the historic buildings and swallows soar in the blue sky above.

Located in the Muslim Quarter in Xi’an, China is the Great Mosque, the country’s oldest and most renowned mosque. The mosque dates back to 742 AD. From all outward appearances, it looks like a Chinese temple and not a mosque; pagodas have replaced minarets. Look closely though and you will see the Arabic lettering that tells you that this is an Islamic mosque through and through. If you happen to be visiting in the afternoon, you might even catch the call to prayer. The start of the Muslim Quarter begins at Beiyuanmen Islamic Street, which is located just around the corner from Xi’an’s Drum Tower. The mosque itself is tucked inside a neighborhood street and while there are signs that point you in the right direction, the signs can be hard to spot so you will likely have to ask for help. If you decide to visit the mosque, remember to dress appropriately before you go and if you’re a woman, make sure you bring along a scarf to cover your head. Only about 2% of China’s population is Muslim so it is rare to see a mosque. The Hui people are the predominant race of Muslims in China and their lifestyle is very different from that of the dominant Han race. If you have never had a taste of Chinese Islamic life, spend some time visiting the mosque and walking Beiyuanmen Islam Street. Try sampling some of the Chinese Islamic food specialties.

A 1901 landmark in Hanoi’s French Quarter, the colonial-style Sofitel Legend Metropole has long been a celebrity magnet, welcoming presidents, ambassadors, and literary and cinematic royalty into its marble lobby. Somerset Maugham and Graham Greene both wrote books here (The Gentleman in the Parlour and The Quiet American, respectively); Charlie Chaplin and Paulette Goddard celebrated their honeymoon at the property; and Jane Fonda and Joan Baez took to the bomb shelter beneath the hotel during air raids (book the complementary Path of History Tour, held every day at 5 and 6 p.m., for a chance to see where they hid out).

The 364 guest rooms are divided between two wings: The historic Metropole section has decor shaped by French architecture and Vietnamese culture (think wood floors, louver windows, bird-cage lampshades, and porcelain light fixtures); the newer wing, opened in 1996 just across the traffic circle from the Opera House, has a strong Neoclassical edge with rooms in dramatic red, black, and white. With its green awning, filigree ironwork, and outdoor wood-deck seating, La Terrasse has the feel of a Parisian café, while Le Beaulieu restaurant serves classic French fare and a decadent Sunday brunch. Spices Garden showcases Vietnamese flavors, and three drinking dens—sleek Angelina, gentlemanly Le Club Bar, and poolside Bamboo Bar—appeal to every kind of spirits lover. Between the central courtyard garden and the pool sit the SoFit gym and Le Spa, with eight rooms for soothing East-meets-West treatments.

A UNESCO World Heritage site, this 1,700-year-old palace sits on the Adriatic seafront, serving as the focal point of Split. It was built by the Roman emperor Diocletian as a seaside retirement home and has served as a refuge for many a conqueror over the centuries. Today, some 2,000 locals reside within the compound’s thick walls, making it a lively urban quarter. Getting lost in the labyrinth of surrounding streets is the best way to explore downtown Split—as you meander around, you’ll stumble across lively cafés and shops tucked into millennia-old buildings. Be sure to check out the Peristil, an imperial square framed by two colonnades, where Diocletian used to address the public. Towering above the square is Split’s major landmark—a 187-foot-tall belfry that you can climb for panoramic views of town.

Architecture lovers flock to the Huangpu River’s western side to stroll the Bund, a waterfront tourist magnet in central Shanghai. There’s a glorious mishmash of late-19th- and early-20th-century styles here, from Gothic revival to art deco. Walk by the Fairmont Peace Hotel—first opened in 1929 as the Cathay Hotel—to behold its copper pyramid roof turned aqua with age. (Talk about aging gracefully.) Then hit the marble-floored HSBC Building (No. 12) to admire the domed ceiling’s eight mosaic murals, with frescoes depicting the 12 zodiac signs.

Josélo’s location right on the periphery of Parque Lincoln—a peaceful park in the upscale Polanco neighborhood—is one reason to stop by for a cup of coffee. You can sit at a second-floor table and overlook the park as you sip and take a break from the capital’s chaos. The other reason to visit is the coffee itself. Beans here are sourced from the state of Chiapas, one of Mexico‘s main coffee-producing regions.

In 2016, Ace added another link to its chain of ultracool hotels when it opened an outpost in a renovated 1928 building in the Central Business District of New Orleans. While the Ace employees here are just as edgy as their counterparts elsewhere, they temper that cool with the warm ease of New Orleans’s locals.

Guests enter the hotel through a lobby of mismatched low-slung sofas and vintage coffee tables set in conversation-friendly groupings beside a lovely and ornate wooden bar. Most of the furnishings and artwork complement the hotel’s dominant forest green hue, which itself seems to have been inspired by the color of the streetcars that trundle past on Carondelet Street. Afternoon and evening and late at night, the lobby bar is kept busy by hotel guests as well as a stream of others drawn here by the stylish vibe.

Part of a family of three restaurants, Mango Mango has a prime location in Hoi An, on the Thu Bon River close to the Japanese Covered Bridge. Its bright interior—sunny walls; high, wood-beamed ceilings; a colorful replica fishing boat that doubles as a countertop—sets the stage for the modern Asian food. While many of the dishes have witty, pun-inspired names, like Lust in Translation (tuna rolls with seaweed) or Chasing the Chick (grilled chicken breast with house-made Asian pesto), the combinations of spice and texture are spot-on. In addition to the chow, expect delicious cocktails, Pasteur Street brews, and live music.

The hike up Lion’s Head affords incredible views. Since the trail winds around the mountain, you’ll have the unique opportunity to see every side of Cape Town from above. When you start, the ever-stunning Table Mountain will be just to the left, but soon enough, you’ll be facing Robben Island in the distance, with all of Cape Town below. The Lion’s Head hiking trail is eight miles round-trip and takes about three to four hours to complete, depending on your pace. If you happen to be in town during the full moon, be sure to start hiking mid-afternoon and bring your headlamp and a picnic dinner. Along the way, you’ll meet many a local honoring their monthly tradition of hiking up, eating dinner during the sunset, and hiking back down in the moonlight glow.

Clearly not designed by, or for, shrinking violets, Klapsons is as bold in its decor and colors as in its ambition to stand out among the buttoned-down business district hotels. The hotel’s moniker might sound futuristic but is based on names of the owner’s family. Furnishings by Zaha Hadid (the lobby’s Moraine sofa) and Marcel Wanders (polycarbonate stools) keep the interiors lively and au courant. The street-level lobby, visible through a facade of glass, is all bright furniture and curvilinear forms, with pops of white, orange, red, neon blue, and off-kilter lampshades. Reception sits in an elevated, stair-accessed pod of highly polished stainless steel that looks primed for blast-off. A wall of wire mesh in the lobby adds an industrial element to the otherwise retro-future montage. Rooms continue the provocative vein with punches of brightness—on a bed throw, a Plexiglas table, a plush carpet—and kooky showers, some of them glass-enclosed stalls in the middle of the living space, others open-cube-shaped with color-changing LED lights.