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AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

AFAR chose a destination at random—by literally spinning a globe—and sent Frank Viviano on a spontaneous journey to Venezuela.

A sommelier travels to the birthplace of wine.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

A chef’s guide to Miami Florida.

Stay where the chocolate is made.

Fly With Us: Talking to Cliff Muskiet, Uniform Freak

Sounds: The Lijadu Sisters, Mother Africa

Berlin: Off the Wall

A writer seeks out the disappearing workshops that have been the source of elegance in Naples for generations.

If eating huge plates of pork, deciphering local slang, and snowshoeing through the woods of Québec can’t bring two siblings together, what can?

More visitors are heading to Santiago every day as the capital rebuilds to a bigger and better city.

A Photographer’s Eye on Burma

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.