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Is there a better place to channel 1930s glamour than on a classic ocean liner?

An acclaimed chef travels to Korea to discover his roots and the rich palette of a cuisine you might think you know.

AFAR chose a destination at random and sent author Paul Greenberg on 24 hours’ notice to a country where he swapped a beach vacation for a chance to catch his dinner.

Swap that tourist hot-spot for an off-the-beaten-path destination.

On the Course and in the Air with Jim Furyk [Sponsored]

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The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

How to Survive (and Thrive) during Your First 24 Hours in a New City

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AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

A visually impaired traveler journeys through the wilds of Zimbabwe and discovers a side of the safari experience that very few know.

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Despite its proximity to Silicon Valley, Napa Valley wineries are shockingly lacking in tech development. Not so for this one.

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