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Overview

Overview

Wandering Chefs: Andrew Ticer and Michael Hudman in San Francisco

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

On a sailboat cruise through Indonesia, a father and son forge a deeper bond.

AFAR chose a destination at random and sent writer Brett Martin with 24-hours’ notice to the most challenging island in the Caribbean.

Wandering Chef: Sean Eastwood in Seattle

In Scotland, a writer disconnects from civilization and discovers something much more. . . civilized.

How creativity and commerce have transformed a city of business into the world’s newest art capital.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

Wandering Chef: Laurent Tourondel in Hong Kong

A beach villa in the Bahamas gives two couples a taste of island life.

An arctic voyage is a sensory experience unlike any other. At the southernmost tip of the world, everything feels ephemeral—but that’s the magic of it.

On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.