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  • Canals, culture, and cannabis are just a few of the reasons Amsterdam, the capital of the Dutch Golden Age, remains one of Europe’s most popular cities. Two of the must-visit Amsterdam museums include the Anne Frank House and the Van Gogh Museum. After visiting one or both, step into one of the hundreds of coffee shops—legal marijuana dispensaries—with the more well-known ones located in the Red Light District.
  • Shopping, the perfect pastime, in a country where fashion meets excruciatingly hot summer temperature. From traditional souks to air conditioned shopping center, many of Abu Dhabi’s most popular shopping spots offer an out-of-the-heat place to gather, dine, sit and talk over coffee...and shop. The large malls all include a supermarket along with international shops from jewelry and fashion to home goods and technology. Each place has its own speciality, whether it be a fruit, meat, and fish market, or, even, a ferris wheel.
  • Maui’s culinary scene is having a moment, as a renewed interest in local ingredients—especially heritage ones—powers the island’s restaurants to new heights. Visitors may come for the sun and surf, but they’re lingering for the innovative food, made from ahi, coffee, coconut, kalo (taro), ulu (breadfruit), Spam, and beef raised by paniolos (Hawaiian cowboys). Forget pineapple on pizza, however delicious. Today’s best chefs are focused on Hawaii Regional Cuisine, a movement that started in 1991 to showcase the archipelago’s diversity. Expect to savor Japanese, Filipino, and Native Hawaiian flavors, often in the same dish.
  • After a string of personal losses, a writer heads to Tamil Nadu seeking solace from her sorrows. It takes two temples, a palm leaf astrologer, and the driver of a velour-lined taxi to make her feel whole again.
  • When a couple embarks on a spontaneous road trip through Italy, they rediscover the joys of unplanned adventure.
  • In the past decade Athenian restaurant culture has upped its game. Along with the wonderful traditional family-owned tavernas serving local fare, Michelin-starred venues have been reinterpreting Greek favorites with creativity and aplomb to increasingly discerning crowds. Even Greek coffee (with grounds on the bottom of the cup) has branched out. Remember, dinner hour here is often 9-ish; and most of the year the action takes place outdoors under balmy skies.
  • Whether you’re searching for a spot to sip a craft beer while watching the Northern Lights or a popular bar that serves up au courant cocktails and electronic music, Iceland has you covered. Reykjavík is, easily, Iceland’s most popular city for those who like to pair drinking and dancing, but it also offers plenty of places to perch if you’re more in the mood for conversation with locals over a nightcap. One of the city’s coolest trends: many of the coffee shops turn into buzzing dance parties during the evening hours. Of course, many of Iceland’s most-celebrated restaurants also go to town when it comes to cocktails. Worry not, you’ll never go thirsty.
  • What could an Alaska local ever discover on a voyage through the Inside Passage? Just the essence of the place he thought he knew.
  • Montréal’s culinary scene includes chefs who represent the best of Québecois cuisine, marrying Old World techniques and New World ingredients—the bounty of the province’s farms, game from its forests, and fish from the Atlantic. What may come as a surprise, however, is the global diversity of the restaurants in this decidedly cosmopolitan city.
  • To hear the locals rave, you’ll never drink better coffee or eat a better burrito or share a more authentic pizza than you can here. San Francisco, for its relatively compact size, packs a culinary punch that larger cities never will.
  • The comforting taste of familiar Italian food is transformed into a different cuisine in Venice, where the cooking is influenced by spices like saffron brought by traders and by its proximity to both the Alps and the sea. Fresh fish dominates menus, turning up in seafood risotto and pasta as well as in spreads for cicchetti, tapas-like snacks. Sample typically Venetian dishes at family-run trattorie or dine at a fancy restaurant with a view with these top restaurants in Venice.
  • While accommodations in southern Utah range from luxe lodgings and wellness resorts to glamping tents and rustic cabins, they all make use of their surroundings, pampering guests with stunning views and activities like hiking and horseback riding.
  • Montreal’s coolest neighborhood is also it’s most sought-after; as a kind of love child of Brooklyn, Shoreditch, and Sodermälm, Plateau Mont-Royal is inherently hip and has been setting trends for well over two decades now. Quirky shops, colorful buildings with twirling iron staircases, and third-wave coffee shops are among Plateau Mont-Royal’s most popular things to do, as are having picnics in Parc Laurier and designer shopping on Montreal’s iconic Boulevard Saint-Laurent.
  • Young artists stake their claim to the city’s open spaces.
  • The picturesque beaches along Aruba’s west coast lend the island an air of escapism unmatched in the Caribbean. Amid the white sands and sparkling waters, there are a wide range of accommodations, from supersize resorts to more boutique offerings.