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These buildings are not edible, but they have taken on the identity of pineapple and honeycomb by their fascinating responsive facades that open and close to the sun. Each time I drive down Al Salam Street, I look forward to seeing how the towers are shaded. In an effort to create a sustainable tower, this moving veil around the building is open and closed by a computer management system.

If the weather and smog conditions cooperate, the views from the top of Victoria Peak, aka the Peak, will make your day. Go in late afternoon to catch the sunset and then the glittering, lit-up nightscape of Hong Kong. Getting up to Hong Kong Island’s highest point, at 1,800 feet above sea level, is part of the fun. You can always opt for a bus, train, or taxi, but for the best taste of Hong Kong, ride the outdoor (but covered) Mid-Levels escalators, something you won’t find anyplace in the world. It will take about 20 minutes to travel via the series of 20 escalators and three moving walkways up to the Peak Tram, a historic century-old funicular railway that makes the rest of the steep trip to the top.

Bến Thành market has been around Saigon in one form or another for over 300 years. At some points it neighbored bodies of water including a small lake. It is a monster, overwhelming at first. If you come to Saigon and you love to shop, this is the one-stop shop you are looking for. Personally nothing is more thrilling at Bến Thành than the art of “The Barter.” It’s a strategic game of wits of where you pit product desire against pocketbook ability and the house always wins. It’s not always easy, in fact it’s never easy. Hot, stagnant air ripe with the smell of fish and squid always seems to hang in the air right over that gift you can’t live without. You’re constantly walking that fine line between feeling like you got ripped off or feeling you’re further oppressing the local population. Bến Thành is the stadium packed with hundreds of thousands of pieces of clothing, jewelry, and art- and they’re all yours to play for.

The ‘Village Artistique de la Croix de Bouquets’ is located in a northern suburb in the Port-Au-Prince metropolitan area, about 40mins by car from the Marriott Port-au-Prince. I began to hear the metal clanging way before arriving, and it became a constant background noise accompanying my visit here. The area is comprised of many different artists workshops, specializing in metal sculptures created from old, discarded oil drums. It’s a treat to walk around and accept the polite invitations to visit the various artists and their showrooms. The work is incredible, and the relaxed atmosphere meant a lot to me, as it allowed me to connect with my surroundings, the artists and of course their kids running around. Because I was on a tight schedule, I only spend an hour in the village and for me that wasn’t enough. There’s so much to see, and it felt good to explore on my own for a bit, it safe surroundings. If you buy anything, please don’t bargain to the bitter end, to get the best possible ‘deal’. Remember that your purchase feeds a family, or two. ___________________ A big thank you to JetBlue (http://www.jetblue.com) for flights to and from Haiti, and of course the Marriott Port-au-Prince (http://www.marriott.com/hotels/travel/papmc-marriott-port-au-prince-hotel/) for accommodations.

Braving the massive hill from the Lower City up onto the Rue des Ramparts, the architecture changes from the early 17th century settlers homes to the more Victorian ironworks of the upper town. With views that stretch over the original cannons up the river to the Ile D’Orleans, this street provides beautiful photo opportunities.

Take in million-dollar views of Auckland’s skyline on the 15-minute ferry ride to Devonport, a seaside village on the North Shore of Auckland. Window-shop at the boutiques and art galleries along the main street before settling in at a café for a coffee or something more substantial. Admire the Victorian and Art Deco buildings along Victoria Road and King Edward Parade on foot or by Clydesdale-drawn carriage. For those with more energy, a short hike up North Head rewards you with military tunnels, historic cannons and panoramic views.

You’re planning a visit to Sonoma. Where will you stay? An inn? Typical hotel room? B & B? I have a recent find in Sonoma wine country that you might not have considered: Graton Hotel Resort & Casino. Even if your adrenaline isn’t primarily sparked by gaming, here are some reasons to stay that will open your eyes. And you just might want to play a hand of Black Jack while you are there. First it is right in Sonoma. It’s classy, clean, new and has 200 spacious, bright, stylish hotel rooms and suites. The hotel part of the resort is completely separate from the casino section with valet service and a serene waterfall feature to welcome you. The expansive lobby, beautifully decorated with wood and stone, original artwork and bright custom-loomed carpets, rivals any luxury resort hotel. The materials and color palette were specifically chosen by the Tribal Chairman of the Federated Indians of Graton Rancheria, Mr. Greg Sarris.“ I wanted it to be opulent, but to reflect the colors of wine country.” he says. The property is near the wonderful little Santa Rosa Airport and transport from the property can be arranged, or is an easy cab ride away, or by car from SFO in 40 minutes. The first-class Spa & Salon At Graton would be enough reason for me to stay here. This full service oasis is staffed by caring professionals and caters to both men and women. The Privai Hydra Facial which combines cleansing, exfoliation and hydration is a non-laser skin resurfacing treatment. I can attest to the exceptional results. The salon has a Walkabout Foot Love service that leaves you with soft feet and beautiful toes either with or without polish. Dining options here either come from existing local hot spots or are concepts created exclusively for Graton Resort & Casino. An Italian restaurant, by San Francisco favorite Tony’s of North Beach serves delicious artisan pizza and Italian classics. Boathouse Asian Eatery serves favorites like sushi, sashimi, Steamed Whole Fish, Chinese Duck Noodle Soup, and Beef Chow Fun made with tenderloin steak and wide flat Fun noodles. For a modern take on Asian-fusion the Jalapeno Poppers with spicy crab, cream cheese, sriracha and unagi sauce are divine. The ubiquitous casino steak house has been re-imagined here as the casually elegant 630 Park Steakhouse. Go “all in” and start with the Seafood Jumbo Jackpot a multi-tiered offering of Maine lobster, shrimp, oysters, Dungeness Crab, and crab claws. Double-down with any of their tender, aged steak cuts or the Ahi Tuna Steak, just seared on the outside and sliced for you. Don’t miss the sides like Creamed Corn (this one is special) Classic Tater Tots or creamed Spinach. There is a ballrooom and event center in a separate building with state of the art sound and lighting in a space that can be configured for a small or large event. Come for a show featuring top talent like Patti LaBelle, Art Garfunkel or Kathy Griffin. The pool area is gorgeous, reminiscent of Miami with its sun lounges and private cabanas upholstered in an eye-popping orange. “Cabo lounges” sit right in the pool so all you have to do is lie down, soak up the sun and trail your hands or feet in the water. And yes there is a full-service pool bar which also makes for a romantic spot at night when the glowing fire pits are lit up under the Sonoma stars.

One of the most cost-efficient hotels in Montreal! Hotel ZERO1 is located in the heart of Montreal’s Festival District and minutes from Chinatown, Old Montreal, and the Latin Quarter - in other words, the location is unbeatable. Rooms are modest in size (it is a 3* hotel after all) but the decor is sober, yet stylish and very modern with apparent concrete walls and large windows. Some rooms even have a small kitchenette area. Good to know: the airport shuttle bus stops right across the street.

Tempt fate at the Monkey Paw’s Book-O-Matic machine, where for the price of a toonie you’ll be delivered an archaic tome in the vein of Elementary Arabic, Vol. 3. I’ll let you know how my studying gets on. The Monkey’s Paw is an eclectic vintage bookstore on Dundas with a collection of unique books, vintage maps, and bugs preserved in Lucite.

Dining venues that really scale the highest of international standards are few and far between in Yangon. One such options, however, is the long-standing Le Planteur. Set in a mansion with a lovely garden, the restaurant specialises in intricate fusion creations with dishes running the gamut from foie gras to prime rib.

The recently opened Boston Public Market is the only year round indoor market in the country to feature exclusively New England vendors. The bounty of 35 businesses representing farms, makers and food producers offers a cross section of all things local to eat from around Boston. Farm fresh produce, meat, poultry, fish, dairy and flowers along with an assortment of speciality and prepared foods. There are even a few beautiful craft artisans in the mix. A great place for families and foodies alike, there is even a selection of locally produced wines, beers and alcohol. Catch the warm glow from the hive at Boston Honey. Interactive classes will take place for all ages in the Market’s demonstration Kitchen. Connect with the people who feed New England in this great community space.

Climb the grand baroque staircase and pass the Jesuit church, cross Gundulić Square, and follow the COLD DRINKS WITH THE MOST BEAUTIFUL VIEW signs. Then, yes, walk through the walls. Buža translates to “a hole-in-the-wall,” and a hole-in-the-wall it is, one that leads to a cliffside ledge with a bar on it. From the moment you order a cool beverage off a simple menu, you begin to unwind. The backdrop to your drink is stunning: a sky-high stone parapet on one side and nothing but the blue sea between you and the horizon. This is the ideal spot for swooning over Adriatic sunsets.

As its name suggests, Radish & Rye promises a spread of fresh farm finds and over 50 varieties of bourbon. Every Tuesday and Saturday, chef David Gaspar de Alba visits the Farmer’s Market to inspire his seasonal dishes with small plates like a warming corn chowder with bone marrow and green chili and steak tartare using alabria chili, lime oil and quail yoke. Bigger portions like seared lamb’s rib with salsa verde, flageolet and roasted roots pair nicely with vegetable sides including braised greens. Afterwards, slip into the bar for a nightcap, cocktails are courtesy master mixologist and sommelier Quinn Mark Stephenson.

Fushimi Inari Taisha on Inariyama mountain is dedicated to the Shinto gods of rice and sake, but Inari is also the god of merchants and that brings a lot of businesspeople to worship here. Everyone else stops by to see the thousands of vermilion torii, or gates (each of which is funded by a Japanese company). They lead to the main shrine, which was built in 1499. Walking underneath the gates is like passing through a fiery tangerine tunnel, and visitors leave behind tiny torii replicas as part of their prayer.

Lovely ambiance, casual poolside atmosphere, and beautiful and sumptuous foods greet you at Nahaam. The restaurant in Jumeirah Hotel at Etihad Towers features an internationally inspired menu with stir fry, hamburgers, pizzas, and traditional beef, chicken, seafood, and vegetarian mains. The best time to go to Nahaam is for Friday brunch when they pull out a phenomenal selection of seafood, hot food on the grill outside, kids alley of sweets and smaller bites, and a dessert buffet that will tempt even the most diehard dieter into eating a few stunning creations.