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On this episode of Unpacked, host Aislyn Greene sets off on an eight-day Oregon coast road trip in a Rivian hauling an Airstream and discovers that the hardest part isn’t the miles—it’s the parking.

In this episode of Unpacked, learn how a reluctant birder fell in love with the sport—and how you can, too.

On this week’s episode of Travel Tales by AFAR, we talk with Baratunde Thurston, host of the PBS show America Outdoors, about the connection between nature and healing.

On this episode of “View From AFAR,” Adam Burke, President and CEO of Los Angeles Tourism & Convention Board, talks about his dream of having 1 million people employed in the city’s tourism industry.

On this week’s episode of Travel Tales by AFAR, we travel to Canada’s Great Bear Rainforest, where one tour operator is saving this special place, one traveler at a time.

On this episode of View From Afar, host Billie Cohen talks with Louisiana Office of Tourism assistant secretary Doug Bourgeois about why the Pelican State—from Cajun country to the Mississippi Delta—is one of America’s great culinary and cultural destinations.

On this episode of View From Afar, Michelle Baran talks with Visit Seattle president and CEO Tammy Canavan about how America’s most Northwest city rebuilt its tourism identity—one light rail stop, art festival, and pike place crab cake at a time.

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On this week’s episode of Travel Tales by AFAR, cookbook author Yewande Komolafe journeys to Lagos, Nigeria, the city where she was born for food, family, and a new sense of self.

On this week’s episode of Unpacked, we explore one of the world’s most diverse cities—which didn’t really start out that way.

On this week’s episode of Unpacked, we overcome the fears and faux pas of learning—and speaking—another language.