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An abundance of merry, seasonal activities, cozy hotels, and family-friendly restaurants make the Holy City the ideal December escape.

Here’s how to make sure you get the best currency conversion rate and aren’t overcharged for international transactions.

Sidecar offers a speakeasy-inspired space for travelers at Harry Reid International Airport.

There’s always something going on in Park City—especially in the summertime. Here are some of the best festivals and events worth planning a trip around.

Mark your calendars: Tickets for the Hudson River Rail go on sale January 20 and then again on February 17.

With a vibrant art, food, and culture scene and a plethora of immersive outdoor activities, there’s a lot more to Asheville than its famous landmarks.

The Chicago-based carrier will become the first U.S. airline to offer service or nonstop routes to these four cities in Europe.

In Conche, Newfoundland, connection to self—and community—is paramount.

Discover fresh seafood and fruit-packed batido smoothies among the country’s culinary delights.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

From a music-loving sommelier to a veritable professor of local food history, learn about the innovators making Charleston a dining tour de force—and start planning a vacation filled with incredible eats.

Michelin comes to Texas, and Dallas gets its first star.

The changing cabin lights on a long-haul flight can be useful for sleep-schedule adjustments—if you’re strategic about which flights, of course.

Eat your way to the real Washington at a hot dog spot, soul-food diner, Salvadoran restaurant, and more.

High plains, granite formations, and forested trails invite hiking, biking, paddleboarding, and more in Wyoming.