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Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

Veteran traveler shares her best tips and stories from life on the road.

Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.

A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.

An aspiring bluegrass fiddler from London discovers much more than music on a trip to North Carolina.

At Salt Water Farm, students return to the land—and the sea—to learn forage, fillet, and feast.

There’s a lot more to the San Fermín festival than the running of the bulls. In Pamplona, a skeptic learns what it’s really like to attend the biggest summer fiesta in Basque country.

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.

Mexico City local, Alfonsina Peñaloza, tours us through her favorite places in the neighborhood of San Ángel.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Jonathan Gold on a spontaneous journey to Prague with just 24 hours’ notice.

Witnessing ceremonies of love take place around the world can reveal some pretty profound life lessons.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Eric Weiner on a spontaneous journey to Liechtenstein.

Tea house owner, Gaynor Salisbury, shares her favorite spots in Edinburgh.

An artist living in East Amsterdam shares her favorite places to go.

The Ocucaje Desert holds some of the most important fossils in the world. And their only defender is a renegade guide with an eye for shark teeth.