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Where to eat in Uruguay, according to a chef.

A sommelier travels to the birthplace of wine.

Antiques, Organics, and French Pate: Diving into the Markets of Paris

Capitol Hill is Seattle’s hipster neighborhood, with an incredible concentration of trendy restaurants, bars, boutiques, and cultural happenings. And I’m not just saying that because it’s my ‘hood.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Writer Lisa Abend discovers that Malta is a dream of Europe past, all faith and firepower.

Learning how to dance Flamenco in Spain.

We asked one Roman local how to experience the best of his city.

Where to eat, stay, and hike in Matakana Coast, New Zealand.

Wandering Chef: Tony Maws in Jamaica

When a couple embarks on a spontaneous road trip through Italy, they rediscover the joys of unplanned adventure.

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

Wandering Chef: Julian Medina in Oaxaca City

AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.

AFAR chose a destination at random—by literally spinning a globe—and sent Chris Colin on a spontaneous journey to Iceland.