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Fringe just oozes character. From the moment I walked past the racks of vintage clothing and battered cowboy boots outside the shop, I knew I had to go inside. The interior is like a hip warehouse of sorts—a large but cozy space full of vintage furniture, clothing, art, and lots of unclassifiable goodies. The owner also carries carefully selected body products such as Kai fragrances. The shop is best known for its vintage signs, many of which have been carefully restored and are alone worth a look. Fringe is located on a fun section of 21st Street at the south end of Midtown Sacramento. Next door is the lovely It’s All Yoga studio and a large antiques store. Around one corner is Sacramento Beekeeping Supplies and around the other is the Vietnamese Buddhist restaurant Andy Nguyen’s (all vegan).

Frank Altamura took his time renovating the old Italian grocery store — where he remembers shopping as a child — at the north end of Yountville. His dream was to turn the partly dilapidated building into a casual restaurant with great pizza and Napa Valley wine where locals would love to eat. His dream came to fruition when Ciccio opened its doors in 2013. The menu is simple, straightforward and ever-changing based on what Altamura is bringing in from his Napa ranch, where he also grows Cabernet Sauvignon, Nebbiolo, Sangiovese and Negroamaro for his eponymous wine. Chef Polly Lappetito (former Executive Chef at The Culinary Institute of America) traveled far and wide in search of the perfect pizza crust, but her’s is in a category all its own — prepared in a hand-tiled, wood-burning pizza oven imported from Italy.

Not just a wonderfully large bookstore—although it is that—the University Bookstore is also a café and a fantastic gift shop. The two-level bookstore has a textbook section for students and general fiction and nonfiction for the public, as well as a good selection of art supplies and kids’ crafts and toys downstairs. The large front room is devoted to all things fun: journals and stationery, makeup counters, bags and silver jewelry, candy and novelty items, soaps and housewares. If you’re a Husky fan, they have plenty of team merchandise, too. The Seattle bookstore has frequent author reading events (shown above: a cupcake-loving dragon sketched by illustrator Jackie Morris during a Robin Hobb reading), so check their calendar and see what’s going on while you’re in town.

Comfort food doesn’t have to be heavy and drowned in grease: just try pho, the light and flavorful Vietnamese soup that’s much loved by Seattleites. Than Brothers is the local chain, with locations all around town, but the Capitol Hill one is one of their longer-established restaurants. First-timers can start with the classic #1, medium-rare beef, before advancing to options such as tripe and tendon; chicken, meatball, and vegetarian choices are also available. The “small” bowl is a hearty, filling portion for about $5, and comes with their trademark cream puff, but add on a Vietnamese iced coffee or tea for an extra sugar-and-caffeine rush. As their menu notes, pho is particularly good when you’re feeling under the weather — Vietnam’s answer to chicken noodle soup, perhaps?

We absolutely loved the energy and atmosphere at Myoga, the 100-seater restaurant at The Vineyard Hotel & Spa. Chef Mike Bassett serves a dining extravaganza of seven courses paired with South Africa’s finest sparkling, white and red wines. You’d think with seven courses to choose from, decisions wouldn’t be so tough. But OMG. Gorgonzola creme brulee or kaitafi prawn? Roast leek or chilled avo and cucumber soup? Springbok medallions or duo of lamb? To top it off, Pearl Oliver, our most excellent sommelier, beautifully described the attributes of each pairing. Believe me, it’s worth the long flight to SA just to dine here, and have a look at the menu first on the link below.

Chef Franck Dangereux (formerly of La Colombe, a celebrated Cape Town institution) runs the Foodbarn Restaurant out of a lovely old barn in the village of Noordhoek. Here, you’ll get all the flavors of a fancy restaurant, without the fuss. You may dine on artistically presented dishes like pépé goat cheese beignets, but a glance around the revamped space, with its rustic-chic decor and colorful knickknacks, will remind you that you are, in fact, feasting in a barn. At night, the place transforms into a tapas bar.

There’s an absolute gem of a hike in Yosemite National Park that anyone who loves a good winter snowshoe hike should do. It’s a seven-mile out-and-back trek from Badger Pass to the inspirational Dewey Point, which is on the south rim at just over 7,000 feet elevation. It’s hard to find a more glorious view in all of California. The joy of having only a few fellow adventurers up there with you in winter—it’s truly a treasure. During my recent visit, the packed snow meant that I didn’t even wear my snowshoes the majority of the time and instead just had on my trail running shoes. You can rent shoes at the Badger Pass recreation center, if you don’t have your own. Get out there and soak up the wild magic.

One of my favorite places in Brussels, mainly becuase I love soccer, is the King Baudouin Stadium. Although I have taken in several Belgian national team soccer games here (not to mention a Mexico vs. Italy game), the stadium is also used for rugby and also athletics. The stadium was formerly named the Heysel but was renamed back in 1985 after it was refurbished mainly due to a tragic incident where several Italian soccer fans died. The stadium lies int he shadow of the Atomium in the northern part of the city.

Tis the season to be jolly! If you’re feeling festive around the holidays or perhaps you want to keep Christmas going all year long, then a visit to the Coach House should be on your holiday wish list. When the holiday season approaches, Scottsdale locals make a trip to their favorite local watering hole to experience a festive spirit unlike anywhere else. Staffers shut down the joint for a few days in order to deck the bar from head to toe with wrapping paper, tinsel, ornaments and twinkle lights that overtake you with Christmas cheer. The bartenders and staff are laid back, friendly and really love what they do. Note: This place can get packed during the holiday season on a late Friday or Saturday night. And, the lights stay up all year!

Located in Leslieville in the East End, Swirl is in a small, converted apartment above a dog store in Leslieville. I love the decor here, from the tables made from doors or antique sewing machine bases to the artwork by local artists FAME. It’s a tiny place but it packs a punch. There’s no kitchen, so they have these amazing appetizers and desserts preserved in small Mason jars. Wine prices are affordable (and they have about three beers available now). On top of all of that, they host theme nights. For instance, you can watch Mad Men whilst sampling accurate cocktails from the era; board game nights; bubbly nights; and cinema Sundays. Suffice it to say, it’s one of my favorites. Warning: it’s tiny in here. Not meant for a big group, but perfect for a date.

There are many things to love about staying at La Tangerina, but the panoramic views from the roof terrace are at the top of my list. In this photo, the Strait of Gibraltar is visible under a cloudy sky. Standing at this viewpoint, if you turn a little to the right, you’ll see the busy Port of Tangier and endless beaches. Turn a bit further to the right, and you’ll enjoy a spectacular multilayer vista, with the White City’s historic Kasbah in the forefront, followed by an array of more modern buildings, with the Rif Mountains as a distant backdrop. The hotel is perfectly located at the highest point on the Kasbah and has been beautifully restored and decorated. We enjoyed large breakfasts and a quiet retreat from the hustle and bustle of the medina.

From its beachfront locale to the sweeping terraces and sliding-glass doors, everything about this hotel is aimed at maximizing views of Bali’s most sought-after shoreline. Local stone and wood put an Indonesian twist on the resort’s Thai design, which incorporates a dark-wood color scheme, a mini waterfall, and lattice screens. The hotel offers one-of-a-kind experiences, including special-occasion dinners on the beach and spice-infused cooking tours that introduce guests to regional flavors (don’t miss Spice Spoons, in which you’ll sample exotic fruit and other local ingredients, or the seaside Indonesian cooking class with a master chef). Bustling Seminyak lures travelers to its restaurants, bars, and nightclubs—often early into the morning—but Anantara’s spacious sundecks, refreshing pools, traditional spa suites, and umbrella-shaded beach chairs are waiting to revive you the next day.

Driving through Buckhead, it’s hard to imagine that there’s an Eden of vinyl only steps away from the bars and nightclubs. Fantasyland Records sells records from every artist of every genre imaginable, including those from modern artists like She & Him and Washed Out. There’s a section of records for $5 as well as CDs, cassettes, and posters.

This 27-acre attraction in North Vancouver gets the heart racing with a suspension bridge that bounces 230 feet above a forested river gorge. Even more spectacular, however, is the Cliffwalk, a labyrinth of walkways along the granite flank of the valley. Get a bird’s-eye view of the area during the Treetops Adventure, a canopy expedition through the upper tiers of 250-year-old Douglas firs. The experience doesn’t come cheap at $46.95 per adult, but it does include free shuttle service from downtown and mini-tours that cover the flora, fauna, and First Nations involvement in the park. From late November to late January, Capilano strings holiday lights around the canyon and decorates the world’s tallest living Christmas tree.

The most quintessential Cambodian souvenir must be the checked cotton krama that you will see around the necks, heads or waists of every Cambodian you meet. Cambodians like to boast that the krama has a dozen different uses -- some clever, some cute, some cringe-worthy. The most popular way to wear the krama is as a handsome scarf and a symbol of national and cultural pride, hung loosely around the neck over a pressed dress shirt. However, head out to the villages and you’ll see local farmers wearing them wrapped around their forehead to soak up the sweat, while village women will wear them as a head-dress. I’ve used mine as a belt. They’re handy for wiping the perspiration from your brow while scrambling temples in the sticky humidity. You’ll see kramas sold everywhere and in the Old Market they start from as little as US$1, however, these are generally made from a polyester-cotton mix and don’t do the trick. I love the authentic, quality cotton kramas sold at boutiques like Wa Gallery, which is where the ones above are from.